General Manager

Ontario Trillium Foundation; Summerville (GA); On-site; USD 50,000 - 80,000; Full time

Benefits offered by this job

Competitive compensation packages

Health Benefits

BONUS Potential

Career Progression

Amazing team

Job summary

Ontario Trillium Foundation is seeking a General Manager for Little Caesars in Summerville, Georgia. The role involves supervising a team to achieve sales and customer satisfaction goals while ensuring adherence to company standards. Responsibilities include hiring and training staff, managing daily operations, and implementing marketing promotions. The position offers competitive compensation, health benefits, and potential bonuses, along with opportunities for career progression in a supportive team environment.

Qualifications

• Strong leadership skills to build and supervise a team.
• Ability to maintain high customer satisfaction standards.
• Experience in hiring, training, and evaluation.

Responsibilities

• Ensure correct and complete customer orders within service time.
• Develop a productive team through effective communication.
• Maintain a clean and organized restaurant.

Job description

We're hiring a General Manager!

As a General Manager for Little Caesars, you will build and supervise a team that achieves Little Caesars goals of customer satisfaction, sales and profitability and operates the restaurant according to company standards and procedures.

Your responsibilities will include

• Ensuring customers are served correct, complete orders within service time goals
• Preparing and ensuring that all colleagues prepare consistent, high quality products that are served to customers
• Achieving the standards for a clean and organized restaurant
• Recruiting, hiring, training and evaluating
• Developing a productive team by providing direction and supervision of colleagues through the appropriate use of communication, delegation, and disciplinary skills and implements change in a positive manner resulting in low colleague turnover
• Accurately completing all paperwork associated with daily, weekly, and period end activities as directed by the Area Supervisor or Market Director
• Scheduling, food ordering, and product projections accurately and maintaining restaurant equipment
• Properly implementing shakerboarding, local store marketing events, and in-store promotions that result in increased sales

Why work for us?

• Competitive compensaiton packages
• Amazing team
• Career Progression
• Health Benefits
• BONUS Potential!
• And many more.....