General Manager

2598 201 US-46 ROCKAWAY, NJ 07866

Rockaway (NJ)

On-site

USD 60,000 - 85,000

Full time

14 days+

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Benefits offered by this job

Competitive salary
Monthly Bonus Program
Uniforms and meals provided
Medical, dental, vision, life, disability insurance
Paid time off
401(k) retirement plan with employer contribution
Positive, team-oriented work environment

Job summary

McDonald's seeks an experienced General Manager to lead the Rockaway, NJ restaurant, overseeing operations and a diverse team of over 30 crew members. Applicants should possess at least 5 years of management experience in food service, with strong people skills and a high standard for quality and service. The role involves profit management, team development, and adherence to brand standards. Competitive salary and comprehensive benefits are offered, including a monthly bonus program and team-oriented environment.

Qualifications

  • At least 5 years of management experience in food service.
  • Flexible scheduling to meet restaurant needs.
  • Valid driver's license.

Responsibilities

  • Oversee profit and loss management and financial reviews.
  • Recruit, train, and develop team members.
  • Conduct performance appraisals.
  • Manage brand standards and company policies.

Skills

People skills
High standards
Continuous improvement attitude

Job description

Every great team has one thing in common… an exceptional coach. At McDonald’s restaurants, our head coach operates as the General Manager. McDonald’s General Managers operate multi-million dollar restaurants and lead teams of 30+ crew members.

Successful management applicants have
  • Ridiculously strong people skills. People (customers and employees) are the foundation of our business. You will spend 98% of your time serving, coaching, correcting, training, retraining, inspiring, leading and developing an amazingly diverse group of PEOPLE.

  • High standards, really high. McDonald’s became the most successful restaurant franchise in history because we believe in standards. We live and breathe QUALITY, SERVICE, VALUE and CLEANLINESS because it matters and it is a huge part of what makes us great.

  • A "Beat Yesterday" attitude. A successful General Manager doesn’t rest on their success. They don’t watch the clock waiting for the day to end and they always bring their best attitude into the restaurant. Our organization is committed to continuous improvement.

Responsibilities:
  • Overseeing profit and loss by following cash control, maintaining inventory, scheduling labor, reviewing financials and taking corrective action when needed

  • Recruit, train and develop outstanding team members

  • Conduct performance appraisals

  • Manage McDonald’s brand standards alongside our company policies and procedures

Qualifications:
  • Management experience, at least 5 years in food service

  • Flexible scheduling around the needs of the restaurant. We operate restaurants 364 days a year and 24 hours a day in some locations

  • Valid driver’s license

Benefits:
  • Competitive salary

  • Monthly Bonus Program

  • Uniforms and meals provided

  • Great insurance benefits including: medical, dental, vision, life, disability

  • Paid time off

  • 401(k) retirement plan with employer contribution

  • A positive, team-oriented work environment

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