General Manager

Jersey Mike's Subs; Frisco (TX); On-site; USD 70,000 - 90,000; Full time

Benefits offered by this job

Profit bonus

Job summary

Jersey Mike's Subs in Frisco, TX is seeking a dynamic General Manager to lead our restaurant team. You will oversee daily operations, drive guest satisfaction, and uphold brand standards while focusing on teamwork and performance.

This on-site role rewards strong leadership with a profit bonus opportunity and career growth. You will recruit, train, and coach staff, ensure health and safety compliance, and continuously seek ways to improve efficiency and profitability.

Qualifications

• Proven restaurant management experience with a track record of success.
• Strong leadership skills and the ability to lead people effectively.
• Highly organized with excellent attention to detail.
• Customer service oriented with a passion for delivering exceptional experiences.
• Team-oriented mindset with the ability to foster collaboration and positivity.
• High energy and a go-getter attitude to drive results.
• Ambitious and motivated to grow professionally with company success.
• Ability to work in a fast-paced environment and manage multiple priorities.

Responsibilities

• Lead and manage daily restaurant operations to ensure smooth and efficient service.
• Motivate, develop, and inspire a team of employees to deliver outstanding customer experiences.
• Maintain high standards of quality, service, and cleanliness throughout the restaurant.
• Monitor financial performance and implement strategies to maximize profitability.
• Ensure compliance with all health, safety, and regulatory requirements.
• Handle customer concerns and feedback with professionalism and a customer-first mindset.
• Recruit, train, and retain top talent to build a strong, cohesive team.
• Maintain attention to detail in all aspects of restaurant management.

Skills

Restaurant leadership

People management

Customer service

High energy

Attention to detail

Team collaboration

Fast-paced

Growth mindset

Job description

Location: 15962 El Dorado Pkwy, Frisco, TX, 75035

Job Overview

We are seeking a dynamic and ambitious General Manager to lead our restaurant team at our Frisco location. The ideal candidate will be a high-energy, organized leader with a strong focus on customer service and team collaboration. This role offers a profit bonus opportunity for those who demonstrate exceptional leadership and operational excellence.

Key Responsibilities

• Lead and manage daily restaurant operations to ensure smooth and efficient service.
• Motivate, develop, and inspire a team of employees to deliver outstanding customer experiences.
• Maintain high standards of quality, service, and cleanliness throughout the restaurant.
• Monitor financial performance and implement strategies to maximize profitability.
• Ensure compliance with all health, safety, and regulatory requirements.
• Handle customer concerns and feedback with professionalism and a customer-first mindset.
• Recruit, train, and retain top talent to build a strong, cohesive team.
• Maintain attention to detail in all aspects of restaurant management.

Qualifications & Skills

• Proven restaurant management experience with a track record of success.
• Strong leadership skills and the ability to lead people effectively.
• Highly organized with excellent attention to detail.
• Customer service oriented with a passion for delivering exceptional experiences.
• Team-oriented mindset with the ability to foster collaboration and positivity.
• High energy and a go-getter attitude to drive results and overcome challenges.
• Ambitious and motivated to grow professionally and contribute to the company’s success.
• Ability to work in a fast-paced environment and manage multiple priorities.

Opportunity

• This position includes a profit bonus opportunity, rewarding your dedication and success in driving the restaurant’s performance.