General Manager

Checkers & Rally’s Drive-In Restaurants; East Point (GA); On-site; USD 45,000 - 60,000; Full time

Benefits offered by this job

Medical and Dental Plans

Bonuses and incentives

Job summary

Checkers & Rally’s Drive-In Restaurants is looking for a General Manager in East Point, Georgia. In this role, you will oversee all aspects of restaurant operations, ensuring the highest standards of guest service and team performance. You will achieve budgeted sales and profits, while committing to our values of excellence and integrity.

As a leader, you will train staff, manage P&L, and create a fun environment for both guests and employees. We offer comprehensive benefits, training programs, and opportunities for career growth.

Qualifications

• Over 2 years of restaurant management experience, preferably in Quick Service Restaurants.
• Food Safety Certification is preferred.
• Strong verbal and written communication skills.

Responsibilities

• Manage overall restaurant operations to achieve sales and profits goals.
• Train Team Members and Managers on operations and guest service.
• Ensure shifts are properly staffed for consistent operations.

Skills

Restaurant management

Customer service

Microsoft Office proficiency

Team training

P&L management

Education

High School Diploma or GED

Job description

PURPOSE OF YOUR WORK At Checkers & Rally’s we make a difference in people’s lives by serving our Franchisees, Teams, and Guests. As a member of the Corporate Field Operations team you will be responsible for executing the restaurant plan, by achieving sales and profits goals and providing excellent Guest and Team service. The General Manager will manage the overall restaurant to ensure we are 1st Choice for our Guests and Employees.

How You Make a Difference Everyday

• Meeting budgeted sales and profits by managing all aspects of the P&L.
• Continually analyzing the data and developing and executing plans to improve sales and profits and increase restaurant service and efficiency.
• Determining staffing needs and hiring the right candidates for the right position.
• Ensuring shifts are properly staffed to guarantee consistent operations and Guest satisfaction.
• Training Team Members and Managers on operations, policies and procedures and Guest service; identifying and responding to complaints and policy and procedure violations.
• Providing regular feedback and coaching to employees on their performance.
• Ensuring the restaurant is a safe, clean and fun environment for our employees and Guests.

What’s In It For You?

• Operations Excellence: Our team expects and delivers nothing but the best.
• Training & Development: We bring out the best by ensuring everyone gets well trained.
• Personal & Career Growth: You can do more, get more, and be more at Checkers & Rally’s.
• Benefits & Rewards: We offer comprehensive benefits such as Medical and Dental Plans as well as recognition programs including bonuses and incentives.

You’ve Got This?

• High School Diploma or General Education Degree (GED) – Preferred Food Safety Certified.
• Over 2 years restaurant management experience, preferably in Quick Service Restaurants (QSR); basic math skills.
• Microsoft Office and general systems experience.
• Strong verbal and written communications skills.
• Ability to work flexible schedule and extended hours; high energy to keep up with our fast paced environment.
• Commitment to our core values of integrity, service, excellence, and courage to be bold & grow.