General Manager

Checkers & Rally’s Drive-In Restaurants; Barberton (OH); On-site; USD 50,000 - 65,000; Full time

Benefits offered by this job

Medical and Dental plans

Recognition programs

Annual cruise

Job summary

Checkers & Rally’s Drive-In Restaurants in Barberton, Ohio, is seeking a General Manager to oversee the restaurant operations, ensuring outstanding service and financial goals are achieved. This role includes managing the P&L, staffing, and coaching employees.

The ideal candidate should have over 2 years of management experience in quick service restaurants, strong communication skills, and the ability to thrive in a fast-paced environment. Comprehensive benefits, including health plans and bonuses, are offered.

Qualifications

• Over 2 years of restaurant management experience, preferably in QSR.
• Food Safety Certified preferred.
• Ability to work flexible schedule and extended hours.

Responsibilities

• Manage overall restaurant operations to achieve sales and profit goals.
• Hire suitable candidates for staffing needs and ensure proper training.
• Continually analyze data to improve sales and service efficiency.

Skills

Restaurant management experience

Communication skills

Flexibility

Education

High School Diploma or GED

Tools

Microsoft Office

Job description

PURPOSE OF YOUR WORK

At Checkers & Rally’s we make a difference in people’s lives by serving our Franchisees, Teams, and Guests. As a member of the Corporate Field Operations team you will be responsible for executing the restaurant plan, by achieving sales and profits goals and providing excellent Guest and Team service. The General Manager will manage the overall restaurant to ensure we are 1st Choice for our Guests and Employees.

How You Make a Difference Everyday

• Meeting budgeted sales and profits by managing all aspects of the P&L
• Continually analyzing the data and developing and executing plans to improve sales and profits and increase restaurant service and efficiency
• Determining staffing needs and hiring the right candidates for the right position
• Ensuring shifts are properly staffed to guarantee consistent operations and Guest satisfaction
• Training Team Members and Managers on operations, policies and procedures and Guest service; identifying and responding to complaints and policy and procedure violations
• Providing regular feedback and coaching to employees on their performance
• Ensuring the restaurant is a safe, clean and fun environment for our employees and Guests

WHAT’S IN IT FOR YOU?

• Operations Excellence: Our team expects and delivers nothing but the best
• Training & Development: We bring out the best by ensuring everyone gets well trained
• Personal & Career Growth: You can do more, get more, and be more at Checkers & Rally’s
• Benefits & Rewards: We offer comprehensive benefits such as Medical and Dental plans as well as recognition programs including bonuses and incentives and all expenses paid annual cruise

YOU'VE GOT THIS?

• High School Diploma or General Education Degree (GED) – Preferred Food Safety Certified
• Over 2 years restaurant management experience, preferably in Quick Service Restaurants (QSR); basic math skills
• Microsoft Office and general systems experience
• Strong verbal and written communication skills
• Ability to work flexible schedule and extended hours; high energy to keep up with our fast paced environment
• Commitment to our core values of integrity, service, excellence, and courage to be bold & grow