General Manager

Little Caesars | SDR Foods Inc.; Columbus (IN); On-site; USD 65,000 - 80,000; Full time

Benefits offered by this job

Competitive compensation

Reasonable operating hours

Paid time off

Paid holidays

No overtime - 40 hour schedule

ZayZoon advanced pay options

Tip pool

Rewards & Recognition incentives

Job summary

Little Caesars in Columbus, Indiana is seeking a General Manager to lead a team and run the restaurant to company standards.

You will recruit, hire, train and supervise staff, ensure accurate orders, maintain cleanliness, and manage scheduling and paperwork.

The role emphasizes customer satisfaction, sales growth, and profitability with reasonable hours, paid time off, holidays, and no overtime. Participation in local marketing events and shakerboarding initiatives is expected.

Responsibilities

• Ensuring customers are served correct, complete orders within service time goals
• Preparing and ensuring that all colleagues prepare consistent, high quality products that are served to customers
• Achieving the standards for a clean and organized restaurant
• Recruiting, hiring, training and evaluating
• Developing a productive team by providing direction and supervision of colleagues through the appropriate use of communication, delegation, and disciplinary skills and implements change in a positive manner resulting in low colleague turnover
• Accurately completing all paperwork associated with daily, weekly, and period end activities as directed by the Area Supervisor or Market Director
• Scheduling, food ordering, and product projections accurately and maintaining restaurant equipment
• Properly implementing shakerboarding, local store marketing events, and in-store promotions that result in increased sales

Skills

Team leadership

Customer service

Kitchen operations

Job description

We're hiring a General Manager!

Why work for us?

• Competitive compensation
• Reasonable operating hours / NO Red Eye shifts
• Advanced pay options via ZayZoon
• 2 Weeks of Paid Time Off Annually
• Paid Holidays
• No expectation of Over Time - schedule is 40 HOURS
• Rewards & Recognition Incentives via ZayZoon
• Tip Pool

As a General Manager for Little Caesars, you will build and supervise a team that achieves Little Caesars goals of customer satisfaction, sales and profitability and operates the restaurant according to company standards and procedures.

Your responsibilities will include:

• Ensuring customers are served correct, complete orders within service time goals
• Preparing and ensuring that all colleagues prepare consistent, high quality products that are served to customers
• Achieving the standards for a clean and organized restaurant
• Recruiting, hiring, training and evaluating
• Developing a productive team by providing direction and supervision of colleagues through the appropriate use of communication, delegation, and disciplinary skills and implements change in a positive manner resulting in low colleague turnover
• Accurately completing all paperwork associated with daily, weekly, and period end activities as directed by the Area Supervisor or Market Director
• Scheduling, food ordering, and product projections accurately and maintaining restaurant equipment
• Properly implementing shakerboarding, local store marketing events, and in-store promotions that result in increased sales