General Manager

The Flamingo; Boston (MA); On-site; USD 65,000 - 95,000; Full time

Benefits offered by this job

Great pay

Flexible Schedules

Growth Opportunities

Job summary

The Flamingo is seeking a General Manager in Boston to lead restaurant operations and support the management team and hourly staff. You will actively develop talent, promote a positive work environment, and ensure outstanding guest experiences while upholding the Flamingo brand.

You will model hospitality, drive growth, and pursue your own professional development within a fast-paced dining environment.

Qualifications

• Experience leading a restaurant management team.
• Ability to mentor hourly staff and develop talent.
• Commitment to hospitality and guest experience.

Responsibilities

• Lead and develop the restaurant management team and hourly staff.
• Mentor hourly staff to support talent pipeline and growth.
• Represent, support, and protect the Flamingo brand.
• Commit to ongoing professional development and growth in the role.

Skills

Leadership

People development

Mentoring

Guest experience

Brand representation

Job description

AGeneral Managerprovides Leadership at restaurant level and supports the management team as well as the hourly team. You will help to develop, direct, and supervise hourly Team Members, while also making great strides in your own professional development!

What you will do:

• Be a positive role model who actively influences the behavior of others to ensure our values are reflected in daily practice, promoting a healthy work environment and outstanding guest experience.
• Mentor and develop the Hourly Staff to support the organization's talent pipeline and drive growth.
• Represent, support, and protect the brand.
• Be committed to your own professional development and use every opportunity to learn and grow in your own role.

Perks of the Job:

• Great pay
• Flexible Schedules
• Growth Opportunities

AGeneral Manageris responsible for serving our guests with unparalleled hospitality to create unforgettable guest and team member experiences every day!

WE ARE CURRENTLY OPEN TUESDAY-SUNDAY FOR DINNER SERVICE ONLY