Manager

The Flamingo; Boston (MA); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

Great pay

Flexible Schedules

Growth Opportunities

Job summary

Ontario Trillium Foundation seeks a Manager/Bar Manager to lead the restaurant team and support management and hourly staff in delivering exceptional hospitality. You will play a key role in developing, directing, and supervising the hourly team while advancing your own professional development.

You will model positive behavior, mentor staff, and ensure our brand values drive guest experiences. This role emphasizes flexible scheduling, growth opportunities, and strong leadership.

Qualifications

• Leadership capabilities demonstrated in team settings.
• Ability to mentor and develop hourly staff to support talent growth.
• Commitment to representing and protecting the brand in all guest interactions.
• Dedication to ongoing professional development and growth in the role.

Responsibilities

• Act as a positive role model influencing values and work environment.
• Mentor and develop hourly staff to support talent pipeline and growth.
• Represent, support, and protect the brand in daily operations.
• Pursue professional development opportunities to enhance performance in the role.

Skills

Leadership

Mentoring

Guest experience

Brand representation

Job description

AManager/Bar Manager provides Leadership at restaurant level and supports the management team as well as the hourly team. You will help to develop, direct, and supervise hourly Team Members, while also making great strides in your own professional development!

What you will do:

• Be a positive role model who actively influences the behavior of others to ensure our values are reflected in daily practice, promoting a healthy work environment and outstanding guest experience.
• Mentor and develop the Hourly Staff to support the organization's talent pipeline and drive growth.
• Represent, support, and protect the brand.
• Be committed to your own professional development and use every opportunity to learn and grow in your own role.

Perks of the Job:

• Great pay
• Flexible Schedules
• Growth Opportunities

A Manageris responsible for serving our guests with unparalleled hospitality to create unforgettable guest and team member experiences every day!

WE ARE CURRENTLY OPEN TUESDAY-SUNDAY FOR BAR & DINNER SERVICE ONLY