General Manager

Red Lobster Hospitality, LLC; Bismarck (ND); On-site; USD 66,900 - 77,800; Full time

Benefits offered by this job

Quarterly bonus eligibility

Medical, dental, and vision benefits

401(k) retirement savings plan

Job summary

Red Lobster Hospitality, LLC is looking for a General Manager in Bismarck, North Dakota. This role is responsible for leading restaurant operations while ensuring culinary, beverage, and service excellence. Successful candidates will have at least 5 years of management experience and a strong leadership track record.

Benefits include competitive salary, bonus eligibility, medical coverage, and a 401(k) plan with company match after one year. Immediate eligibility for benefits and career advancement opportunities are also offered.

Qualifications

• Must be at least 21 years of age.
• 5+ years management experience in restaurant, hotel, retail, or general business required.
• Demonstrated excellence in Service & Culinary Manager positions required.

Responsibilities

• Lead restaurant operations through a team of managers and crew.
• Drive a culture of operational excellence focusing on culinary, beverage, and service excellence.
• Achieve sustainable growth in sales and profits through leadership.

Skills

Leadership

Operational Excellence

Service Excellence

Culinary Knowledge

Financial Management

Education

Bachelor's degree

Job description

Overview

As a General Manager, you'll be responsible for leading restaurant operations through a team of managers and crew; demonstrate leadership by living Red Lobster's principles, driving a culture of operational excellence with a focus on culinary, beverage, and service excellence and creating an over‑the‑top crew experience. Successful performance is measured through consistent delivery of balanced results from the perspective of guest, employee, process excellence, and financial goals. This ultimately leads to sustainable growth in sales and profits achieved through people, personal, business, and results leadership.

Get benefits worth bragging about

• We offer competitive base salary and weekly pay
• Quarterly bonus eligibility
• Immediate eligibility for benefits including medical, dental and vision
• Life insurance, short‑term disability, long‑term disability and voluntary benefits
• 401(k) retirement savings plan with a company match after 1 year of service
• Paid vacation and dining discounts
• Opportunities – we train and provide career opportunities so you can advance and grow

Education, Experience and Other Key Qualifications

• Must be at least 21 years of age
• 5+ years management experience in restaurant, hotel, retail, or general business required
• 3+ years consistent achievement of highly distinguished business results as a Restaurant Manager preferred
• Demonstrated excellence in Service & Culinary Manager positions required
• Proven leadership and performance record of success as a casual dining/full‑service Restaurant Manager required (external candidates)
• ServSafe, local and state regulatory certificates or the ability to obtain required
• Proficiency communicating (verbally and in writing) in English required
• Bachelor's degree preferred

Get started today!

Restaurant Manager, General Manager, Managing Partner, Store Manager

Pay Range

USD $66,900.00 - USD $77,800.00 /Yr.