General Labor, Bakery- Packing - 3rd Shift

Otis Spunkmeyer, LLC; Alsip (IL); On-site; USD 25,000 - 26,000; Full time

Job summary

Aspire Bakeries, Alsip, IL, is seeking a General Labor - Packer for our bakery team on the 3rd shift. You will pack finished products, inspect quality, and uphold GMP, HACCP, and food safety standards in a fast-paced manufacturing environment.

Responsibilities include documenting production and quality data, maintaining a clean workspace, and collaborating with teammates and maintenance to keep lines running smoothly. High school diploma or GED and 1 year of related experience are required.

Qualifications

• High School Diploma or GED.
• 1 year of related manufacturing, production, or packing experience.
• Ability to stand and walk for extended periods (up to 8 hours per shift).
• Ability to lift up to 50 pounds occasionally.
• Experience around conveyor systems and production equipment.

Responsibilities

• Pack finished products accurately and efficiently to meet production requirements.
• Inspect products and communicate quality concerns to production leadership promptly.
• Maintain GMPs, HACCP, Allergen, Food Defense, and food safety programs.
• Complete production and quality documentation accurately and legibly.
• Support safe operations by following safety policies and PPE requirements.
• Maintain a clean, organized, sanitary work environment.
• Collaborate with team members, supervisors, and maintenance personnel to support operational effectiveness and equipment care.

Job description

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General Labor, Bakery- Packing - 3rd Shift

Location: Alsip, IL, US, 60803

Job Type: Bakery Operations

Hungry for a career that’s as rewarding as it is delicious?

We’re looking for hard-working people who will bring integrity, creativity, and a passion for excellence to everything they do - whether that’s on the bakery floor, in the office, or supporting customers. In return, we offer a workplace culture built on care, ownership, and growth - where your contributions matter and your career can rise as high as our bread loaves!

With 13 commercial bakeries across North America and a reputation as an industry leader, Aspire Bakeries is rising together with our people and our customers to be the best all-around bakery solution. If you’re ready to grow with us, we’d love to hear from you.

Why You’ll Love Working At Aspire Bakeries

• Culture – Our culture thrives on collaboration, diversity, and a shared passion for excellence. We support team members, empower growth, and encourage everyone to bring their authentic selves to work.
• Health & Wellness – Comprehensive medical, dental, and vision coverage, plus company-paid life insurance and additional voluntary options to fit your needs.
• Work-Life Balance – Paid parental leave, generous paid time off, and holidays so you can recharge and spend time on what matters most.
• Financial Security – Competitive retirement plans, plus short- and long-term disability coverage for peace of mind.
• Growth & Development – Opportunities to build skills, grow your career, and develop expertise through Aspire Bakeries’ learning and development programs.
• Flexibility & Support – HSA and FSA plans to help you manage everyday expenses.
• Recognition & Rewards – Performance incentive plans that celebrate achievements across sales, bakery performance, and individual contributions.

About the Role

We are seeking a General Labor- Packer to join our bakery team Alsip, IL bakery. As a Packer, you will be responsible for ensuring finished products are packed according to company quality and food safety standards while supporting efficient production operations. This role is critical in maintaining product quality, food safety compliance, and production flow in a fast-paced manufacturing environment.

Shift:

• Shift: 3rd shift
• Hours: 7:45pm-6:15am
• Weekends: As required by the business

Compensation:

• Hourly Rate: $18-$19

Core Accountabilities (What You’ll Be Doing)

• Pack finished products accurately and efficiently to meet production requirements.
• Inspect products and communicate quality concerns to production leadership promptly.
• Maintain compliance with Good Manufacturing Practices (GMPs), HACCP, Allergen, Food Defense, and food safety programs.
• Complete production and quality documentation accurately and legibly.
• Support safe operations by adhering to all company safety policies, procedures, and PPE requirements.
• Maintain a clean, organized, and sanitary work environment.
• Collaborate with team members, supervisors, and maintenance personnel to support operational effectiveness and equipment care.

Minimum Qualifications (What You Bring to the Table)

• High School Diploma or GED.
• One (1) year of related manufacturing, production, or packing experience.
• Ability to work effectively in a fast-paced production environment.
• Ability to stand and/or walk for extended periods, up to 8 hours or more per shift.
• Ability to lift, carry, push, and/or move up to 50 pounds occasionally.
• Ability to work safely around moving conveyor systems and production equipment.
• Ability to follow written and verbal instructions, procedures, and food safety requirements.

Preferred Qualifications (Extra Ingredients for Success)

• Experience in the food manufacturing or food processing industry.
• Knowledge of GMPs, HACCP, food safety, and quality standards.
• Experience performing quality inspections in a production environment.
• Familiarity with production documentation and recordkeeping practices.
• Experience working in a high-volume manufacturing environment.

Aspire Bakeries is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, protected veteran status, or any other legally protected characteristic. We do not use artificial intelligence (AI) tools to screen, assess, or select applicants.