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Fogo de Chão is hiring a Gaucho Chef to prepare and cook premium cuts of beef and other meats using traditional Brazilian churrasco methods. You’ll season, grill, portion, garnish and present dishes with Gaucho-style flair while answering guests’ questions about churrasco culture.
Responsibilities include maintaining grill area cleanliness and completing opening/closing duties. Requires ability to lift up to 50 lbs, stand long hours, and work weekends and holidays.
Fogo de Chão is hiring a Gaucho Chef to prepare and cook premium cuts of beef and other meats using traditional Brazilian churrasco methods. You’ll season, grill, portion, garnish and present dishes with Gaucho-style flair while answering guests’ questions about churrasco culture.
Responsibilities include maintaining grill area cleanliness and completing opening/closing duties. Requires ability to lift up to 50 lbs, stand long hours, and work weekends and holidays.