Gaucho Chef: Brazilian Churrasco Mastery

Fogo de Chão; Atlanta (GA); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Life insurance

Short-term disability

Pet insurance

MEC Health plan

Job summary

Fogo de Chão Atlanta is seeking a Gaucho Chef to uphold our traditional churrasco service. You will prepare and cook beef and other meats, season and grill to guest requests, and present dishes in the iconic gaucho style.

You will help maintain grill area cleanliness, assist with opening/closing shifts, and engage guests with Brazilian churrasco culture. We offer full-time or part-time opportunities with comprehensive benefits.

Qualifications

• Must be able to transport objects up to 50 lbs
• Must be able to work weekends and holidays
• Experience with churrasco or Brazilian cooking is a plus

Responsibilities

• Prepare and cook beef and other meats according to traditional churrasco recipes.
• Season and grill food according to prescribed method and guest requests.
• Portion, garnish and present to guests in the gaucho style.
• Answer guests’ questions concerning churrasco cuisine and Brazilian culture.
• Maintain cleanliness of the grill area.
• Complete opening or closing shift duties.

Job description

Fogo de Chão Atlanta is seeking a Gaucho Chef to uphold our traditional churrasco service. You will prepare and cook beef and other meats, season and grill to guest requests, and present dishes in the iconic gaucho style.

You will help maintain grill area cleanliness, assist with opening/closing shifts, and engage guests with Brazilian churrasco culture. We offer full-time or part-time opportunities with comprehensive benefits.