Gameday Kitchen Line Cook — Flexible Scheduling

Ontario Trillium Foundation; Town of Florida (NY); On-site; USD 19,000 - 30,000; Part time

Benefits offered by this job

Flexible scheduling

Gameday atmosphere

Growth opportunities

Job summary

Walk-On's is seeking a motivated line cook to join our high-energy kitchen. You’ll prepare, cook, and plate dishes following chef-driven recipes while maintaining speed and freshness during gameday shifts.

Responsibilities include safe food handling, keeping a clean station, and assisting with deliveries and stock. If you thrive under pressure and value teamwork, this role is for you.

Qualifications

• Must be 18 years of age or older.
• Ability to read recipes, prep sheets, and tickets in English.
• Reliable transportation to and from work.
• Previous kitchen experience preferred but not required.
• Stamina to stand, bend, and lift up to 60 lbs in a hot, fast-paced kitchen.
• Comfort working around high heat, fryers, char-grills, and slicers.
• Ability to measure ingredients accurately by weight and volume.
• Strong focus on food safety, sanitation, and HACCP standards.

Responsibilities

• Show up ready to play - arrive on time, in uniform, and with a positive, team-first attitude.
• Execute chef-driven recipes with precision - prep, cook, and plate everything the Walk-On's way.
• Keep it clean - practice 'clean as you go' to maintain a safe, sanitary, and organized kitchen.
• Handle high-volume shifts with hustle and composure - gameday gets busy, and we thrive under pressure.
• Follow food rotation and labeling standards to keep ingredients fresh and safe.
• Use proper portioning tools and scales to deliver consistent, championship-quality dishes.
• Maintain and calibrate kitchen equipment like thermometers, fryers, and grills.
• Help with deliveries, unloading, stocking, and rotation of food and supplies.

Skills

Teamwork

Stamina

Food safety

English reading

Attention to detail

Tools

Thermometers

Fryers

Grills

Job description

Walk-On's is seeking a motivated line cook to join our high-energy kitchen. You’ll prepare, cook, and plate dishes following chef-driven recipes while maintaining speed and freshness during gameday shifts.

Responsibilities include safe food handling, keeping a clean station, and assisting with deliveries and stock. If you thrive under pressure and value teamwork, this role is for you.