Full-Time Server - Pizza Yurt

Wasatch Peaks Ranch; Utah; On-site; USD 21,000 - 34,000; Full time

Job summary

Wasatch Peaks Ranch is seeking a dedicated server for the upcoming winter season at the Pizza Yurt, a ski-in/ski-out destination in Morgan, UT. The role requires an intermediate skier or snowboarder with prior restaurant service experience to deliver exceptional member dining experiences.

Responsibilities include taking orders, guiding guests, maintaining a polished dining room, and supporting opening/closing duties.

Qualifications

• Must be an intermediate skier or snowboarder.
• 6 months of restaurant service experience.
• Strong knowledge of food and beverage service standards and table settings.
• Excellent communication and interpersonal skills with members and colleagues.
• Ability to work under pressure in a fast-paced environment.

Responsibilities

• Take and serve food and beverage orders accurately.
• Adhere to the F&B sequence of service for a seamless dining experience.
• Prepare tables with sanitation and presentation in mind.
• Present menus and guide members and guests.
• Maintain a clean, organized dining area and workstation.
• Perform opening/closing duties and set up/break down dining areas.
• Handle inquiries and requests professionally and discreetly.
• Resolve issues or complaints promptly.

Skills

Intermediate skier or snowboarder

Restaurant service experience

Job description

Full-Time Server - Pizza Yurt# Full-Time Server - Pizza YurtWasatch Peaks Ranch - Main - Morgan, UT 84050## OverviewPosition TypeFull TimeJob ShiftAnyEducation LevelNot SpecifiedTravel PercentageNoneCategoryOther## Description**Position Summary** Are you passionate about providing exceptional dining experiences in a luxurious setting? Wasatch Peaks Ranch, a premier private residential community in Utah, is seeking a dedicated server to join our team for the upcoming winter season. **PLEASE NOTE THIS IS A SKI IN/SKI OUT DESTINATION. SERVERS WILL NEED TO HAVE A STRONG SKI/SNOWBOARD ABILITY FOR THE PIZZA YURT.**## Qualifications**Key Responsibilities** * Take and serve food and beverage orders accurately and efficiently.* Adhere to the F&B sequence of service to ensure a seamless dining experience.* Prepare tables with meticulous attention to sanitation and presentation.* Present menus and offer knowledgeable guidance to members and guests.* Maintain a clean, organized dining room and workstation, ensuring a polished and inviting atmosphere.* Perform opening and closing duties as assigned, including setting up and breaking down dining areas.* Ensure table settings, cleanliness, and service standards are maintained throughout the meal.* Handle member inquiries and requests with professionalism and courtesy.* Resolve any issues or complaints promptly and discreetly.**Qualifications** * Must be an intermediate skier or snowboarder* 6 months of restaurant service experience* Demonstrated ability to provideexceptional member service and exceed member expectations.* Strong knowledge of food and beverage service standards, including proper table setting and menu knowledge.* Excellent communication and interpersonal skills, with the ability to interact with members and colleagues in a professional and courteous manner.* Attention to detail and a commitment to providing a high-quality dining experience.* Ability to work under pressure and maintain composure in a fast-paced environment.* Flexibility to work a variety of shifts, including evenings, weekends, and holidays.