Full-Time Sauté & Grill Cook — Luxury Beach Resort Kitchen

Artēs; Riviera Beach (FL); On-site; USD 25,000 - 28,000; Full time

Job summary

Artēs Solutions, LLC is seeking a Sauté & Grill Cook for a luxury beachfront resort on Singer Island, FL. This full-time role offers steady hours, competitive hourly pay, and a resort-grade kitchen environment designed for culinary growth.

The ideal candidate has at least 1 year of cooking experience in a resort or hotel, is bilingual (English/Spanish or English/Creole), and possesses a Food Handler certification if possible. Join a professional culinary team committed to excellence.

Qualifications

• High school diploma or GED preferred.
• 1 year of cooking experience in a resort, hotel, or restaurant.
• Bilingual English/Spanish or English/Creole required.
• Food Handler certification (ServSafe or SafeStaff) preferred.

Responsibilities

• Prepare ingredients for cooking, including portioning, chopping, and proper storage.
• Wash and peel fresh fruits and vegetables; weigh, measure, and mix ingredients accurately.
• Prepare and cook food following recipes, quality standards, presentation guidelines, and prep checklists.
• Operate kitchen equipment such as ovens, stoves, grills, and fryers.
• Test foods to determine proper cooking; monitor food quality throughout preparation.
• Set up, maintain, and break down workstations daily.
• Follow all food safety and sanitation procedures.
• Communicate clearly and respectfully with team members and supervisors.

Skills

Bilingual English/Spanish

Bilingual English/Creole

Culinary experience

Food safety awareness

Team communication

Education

High school diploma or GED

Job description

Artēs Solutions, LLC is seeking a Sauté & Grill Cook for a luxury beachfront resort on Singer Island, FL. This full-time role offers steady hours, competitive hourly pay, and a resort-grade kitchen environment designed for culinary growth.

The ideal candidate has at least 1 year of cooking experience in a resort or hotel, is bilingual (English/Spanish or English/Creole), and possesses a Food Handler certification if possible. Join a professional culinary team committed to excellence.