Full Time Produce Clerk

Harris Teeter; Virginia Beach (VA); On-site; USD 28,000 - 35,000; Full time

Job summary

A leading retail company is seeking a Full Time Produce Clerk to provide exceptional customer service and maintain high standards in produce handling. Responsibilities include stocking, cleaning, and assisting customers. Ideal candidates will possess strong interpersonal skills and a willingness to learn. Join a dynamic team and contribute to a positive shopping experience.

Qualifications

• Must be at least 16 years of age.
• Completion of company training including food safety and customer service.

Responsibilities

• Processing, packaging, and stocking produce according to standards.
• Providing customer service and unloading stock.
• Cleaning work areas and performing floral clerk duties when assigned.

Skills

Interpersonal Skills

Teamwork

Customer Service

Education

High school diploma or GED

Job description

Join to apply for the Full Time Produce Clerk role at Harris Teeter

This is a full-time position. The primary responsibility is to take excellent care of our customers by satisfying their needs and exceeding their expectations. This requires product knowledge, food preparation skills, sales ability, customer relations skills, and cooperation with fellow associates to create an incredible place to work and shop. Responsibilities include processing, packaging, and stocking produce according to standards, cleaning work areas, providing customer service, unloading stock, and reloading salvage. The role may also involve performing duties of a floral clerk when assigned.

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Reasonable accommodations may be made for individuals with disabilities. Associates must be at least 16 years of age.

Personal Skills

• Exceptional interpersonal skills
• Willingness to participate in and complete required training
• Ability to work with the team to increase customer satisfaction and sales

Education and/or Experience

High school diploma or GED; or one to three months related experience or training; or an equivalent combination of education and experience.

Language Skills

Ability to read and understand simple instructions, short correspondence, and memos in English. Ability to write simple correspondence in English. Ability to effectively communicate in one-on-one and small group situations with English-speaking customers, vendors, and associates.

Mathematical Skills

Ability to add and subtract two-digit numbers and perform operations using American money and weight measurements.

Reasoning Ability

Ability to apply commonsense understanding to carry out detailed instructions and deal with problems involving a few variables in standardized situations.

Certificates, Licenses, Registrations

Completion of company training including orientation, food sanitation, customer service, safety, food safety, and product knowledge.

Physical Demands

Requires standing, walking, handling, reaching, talking, hearing, tasting, smelling, climbing, balancing, stooping, kneeling, and crouching. Must regularly lift/move up to 60 pounds. Specific vision abilities include close vision, color, and depth perception.

Work Environment

Work occurs in a cool environment (55-60°F), often wet/humid, with moving mechanical parts. Occasionally exposed to fumes, airborne particles, chemicals, and cold. Noise levels are moderate to loud.

• Posting Date: Apr 16, 2025
• Seniority level: Entry level
• Employment type: Full-time
• Job function: Purchasing
• Industries: Retail