Full-Time Patient Meal Cook & Kitchen Lead

Cantex; Livingston (TX); On-site; USD 30,000 - 42,000; Full time

Benefits offered by this job

401K with match

CEU reimbursement

Vacation

Sick leave

Holidays

Medical insurance

Dental insurance

Supplemental insurance

Competitive compensation package

Job summary

Cantex in Livingston, Texas is seeking a Cook/Assistant Chef to prepare patient meals according to approved menus in a timely manner, while maintaining sanitation and compliance with local, state, and federal guidelines.

The role involves labeling, storing, and reducing waste, training staff as needed, supervising food service operations, and ensuring meals are served attractively with correct flavor and temperature; benefits include 401K, CEU reimbursement, and comprehensive insurance.

Qualifications

• Current state Food Manager Certificate.
• Experience in quality food preparation and production in a healthcare setting is preferred.
• Ability to read, write, and speak English well.

Responsibilities

• Prepares or directs preparation of food items on assigned menus.
• Adheres to production schedules and avoids waste.
• Labels, dates, and stores food items/leftovers after use.
• Maintains sanitation of equipment, utensils, and work areas.

Skills

English proficiency

Food safety

Team leadership

Education

Food Manager Certificate

Job description

Cantex in Livingston, Texas is seeking a Cook/Assistant Chef to prepare patient meals according to approved menus in a timely manner, while maintaining sanitation and compliance with local, state, and federal guidelines.

The role involves labeling, storing, and reducing waste, training staff as needed, supervising food service operations, and ensuring meals are served attractively with correct flavor and temperature; benefits include 401K, CEU reimbursement, and comprehensive insurance.