Full-time Line/Banquet Chef

University Park Country Club Associates, Inc.; University (FL); On-site; USD 28,000 - 34,000; Full time

Job summary

University Park Country Club is seeking a full-time Line/Banquet Chef to prepare food in accordance with the club’s recipes and standards. The role requires an experienced cook who has worked in a fast-paced, team, kitchen environment.

UPCC, has a stellar reputation and is a semi-private country club that serves approximately 1200 residents in 32 communities, as well as banquet events. If you enjoy working in a fast-paced team environment that strives for excellence in food and customer service,

Responsibilities

• Prepare food in accordance with the club’s recipes and standards.
• Work in a fast-paced, team kitchen environment.
• Contribute to banquet events and daily kitchen operations.

Job description

Full-time Line/Banquet Chef
Flexible hours and weekends
University Park Country Club (UPCC) is seeking a full-time Line/ Banquet Chef to prepare food in accordance with the club’s recipes and standards. We are seeking an experienced cook who have worked in a fast-paced, team, kitchen environment. UPCC, has a stellar reputation and is a semi-private country club that serves approximately 1200 residents in 32 communities, as well as banquet events. If you enjoy working in a fast-paced team environment that strives for excellence in food and customer service, this is the opportunity for you.
Positions Available: Day and Evening Cook - Schedule: Flexibility
$20 - $25 an hour, contingent on experience.
Experience:

Available employment opportunities at University Park Country Club.