Full-Time Kitchen Assistant Cook I — On-Site

Westminster Oaks in; Tallahassee (FL); On-site; USD 40,000 - 54,000; Full time

Job summary

Westminster Oaks in Tallahassee, FL is seeking a dedicated Assistant Cook I for a full-time, on-site role. You will prepare and serve salads, cold sandwiches and pantry items, and assist with hot dishes under the instruction of a cook.

Walk-in interviews are welcome from 9am to 11am. Candidates should have at least 12 months of experience in a full-service culinary setting and Florida SafeStaff certification (or ability to obtain within 90 days).

Qualifications

• Minimum 12 months experience in a full-service culinary setting.
• Must have Florida SafeStaff certification or ability to obtain within 90 days.
• Strong knowledge of basic food preparation methods.

Responsibilities

• Preforms hot food preparation under supervision of the Cook.
• Performs cold food preparation under guidance of the Cook.
• Distributes prepared food, restocks supplies, and maintains station.
• Cleans and maintains kitchen area and equipment.

Skills

Food preparation

Safety and sanitation

Education

Florida SafeStaff certification or ability to obtain within 90 days

Job description

Westminster Oaks in Tallahassee, FL is seeking a dedicated Assistant Cook I for a full-time, on-site role. You will prepare and serve salads, cold sandwiches and pantry items, and assist with hot dishes under the instruction of a cook.

Walk-in interviews are welcome from 9am to 11am. Candidates should have at least 12 months of experience in a full-service culinary setting and Florida SafeStaff certification (or ability to obtain within 90 days).