Full-Time Healthcare Cook – Nutritious, Timely Meals

Serene Health Services

Boonsboro (MD)

On-site

USD 32,000 - 42,000

Full time

14 days+

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Benefits offered by this job

Health, Dental & Vision Insurance
Paid Time Off
401(k)

Job summary

Serene Health Services in Boonsboro, MD is seeking a dependable Cook to join the South Mountain Rehab Center dietary team. The role focuses on preparing nutritious meals for residents according to menus and therapeutic diets.

As a Full-Time Cook, you will ensure food safety, maintain a clean kitchen, and collaborate with dietary aides to deliver high-quality service daily. Prior nursing home kitchen experience and strong sanitation knowledge are preferred.

Qualifications

  • Previous cooking experience required.
  • Experience in a nursing home, healthcare, or institutional kitchen is preferred.
  • Knowledge of safe food handling and sanitation practices.
  • Ability to work independently and as part of a team.
  • Reliable attendance and a positive attitude.
  • Ability to stand for extended periods and lift up to 40 pounds.

Responsibilities

  • Prepare and cook meals according to approved menus, recipes, and therapeutic diets.
  • Ensure food is prepared and served in a timely manner.
  • Follow all food safety, sanitation, and infection control procedures.
  • Maintain a clean and organized kitchen and work area.
  • Properly label, date, and store food items.
  • Monitor food quality and portion control.
  • Work closely with dietary aides and kitchen staff to ensure excellent meal service.
  • Assist with receiving and storing deliveries as needed.
  • Follow all state and federal regulations for skilled nursing facilities.

Skills

Cooking experience
Nursing home/kitchen experience
Food safety & sanitation
Teamwork
Attendance reliability
Physical stamina

Job description

Serene Health Services in Boonsboro, MD is seeking a dependable Cook to join the South Mountain Rehab Center dietary team. The role focuses on preparing nutritious meals for residents according to menus and therapeutic diets.

As a Full-Time Cook, you will ensure food safety, maintain a clean kitchen, and collaborate with dietary aides to deliver high-quality service daily. Prior nursing home kitchen experience and strong sanitation knowledge are preferred.

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