Full-Time Correctional Kitchen Cook — Scratch Cooking

Lancer Hospitality; Orangeburg (SC); On-site; USD 15,153 - 26,174; Full time

Benefits offered by this job

Medical (FT Employees)

Vision

UNUM offering

Discount Program

Commuter Benefits

EAP

401k

Sick Time

Holiday Pay

Tuition Reimbursement

Paid Time Off

Job summary

Summit in Orangeburg, SC is seeking an experienced cook for our correctional facility kitchen division. The role involves fast-paced, high-volume cooking, focusing on scratch preparations and high-quality meals for inmates.

You will join a motivated kitchen team and have opportunities for growth within the Summit organization. Responsibilities include portion control, food preparation, and safe handling per recipes.

Qualifications

• At least one years’ prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking.
• Working knowledge of proper culinary methods, techniques, and standards.
• Excellent attention to detail and the ability to perform multiple tasks in fast-paced environment.
• Ability to use various kitchen equipment and tools as well as identify and differentiate food items.
• Customer service experience is required.

Responsibilities

• Quality and portion control
• Food preparation
• Creative food presentation
• Ensuring food is stored properly
• Following safe food handling policies, procedures and recipes

Skills

Culinary experience

Culinary methods

Attention to detail

Multi-tasking

Kitchen equipment

Customer service

Job description

Summit in Orangeburg, SC is seeking an experienced cook for our correctional facility kitchen division. The role involves fast-paced, high-volume cooking, focusing on scratch preparations and high-quality meals for inmates.

You will join a motivated kitchen team and have opportunities for growth within the Summit organization. Responsibilities include portion control, food preparation, and safe handling per recipes.