Corrections Kitchen Cook - High-Volume, Scratch Cooking

Summit; Orangeburg (SC); On-site; USD 18,000 - 30,000; Full time

Benefits offered by this job

Medical

Vision

UNUM benefits

Discount Program

Commuter Benefits

EAP

401k

Sick Time

Holiday Pay

Tuition Reimbursement

Paid Time Off

Job summary

Summit is seeking an experienced cook to join our correctional facility kitchen division in Orangeburg County. You will work with a motivated staff to prepare high-quality meals in a fast-paced environment. If you are driven and passionate about cooking, this role offers growth within our organization.

You will handle quality control, meal prep, and safe storage while adhering to recipes and safety standards. The position emphasizes scratch cooking in a correctional setting with onsite work.

Qualifications

• At least 1 year of culinary experience in high-volume, quality-focused environment.
• Knowledge of proper culinary methods, techniques and standards.
• Excellent attention to detail and ability to multitask in a fast-paced setting.
• Ability to use various kitchen equipment and differentiate food items.
• Customer service experience is required.

Responsibilities

• Quality and portion control.
• Food preparation.
• Creative food presentation.
• Ensuring food is stored properly.
• Following safe food handling policies, procedures and recipes.

Skills

Scratch cooking

Customer service

Attention to detail

Multi-tasking

Kitchen equipment handling

Tools

Kitchen equipment

Job description

Summit is seeking an experienced cook to join our correctional facility kitchen division in Orangeburg County. You will work with a motivated staff to prepare high-quality meals in a fast-paced environment. If you are driven and passionate about cooking, this role offers growth within our organization.

You will handle quality control, meal prep, and safe storage while adhering to recipes and safety standards. The position emphasizes scratch cooking in a correctional setting with onsite work.