Full-Time Campus Café Cashier & Guest Service Pro

Thomas Cuisine

Saratoga (CA)

On-site

USD 22,000 - 31,000

Full time

14 days+
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Benefits offered by this job

paid time off
holiday premium pay
medical plans
dental coverage
vision coverage
Wellness Massages
HSA with company match
FSA
Employee Assistance Program
401(k) with company match
Life insurance

Job summary

Thomas Cuisine is hiring a Cashier/Retail Associate (Full-Time) at the College Café on the West Valley College campus in Saratoga, CA. Compensation is $19 per hour with a Monday-Thursday schedule from 7:30am to 8pm, on-site duties, and a focus on friendly service and accuracy at the register.

Join a dynamic dining team and help deliver a great campus experience for students, faculty, staff, and visitors while maintaining a clean, welcoming retail space and supporting meal service operations.

Qualifications

  • Previous food service or retail experience is a plus.
  • High School Diploma or GED required.
  • ServSafe certification and State Food Handlers Card preferred.
  • Ability to pass a criminal background check and drug screen.

Responsibilities

  • Operate cash register with high accuracy and efficiency.
  • Set up cashier bank and document cash transactions.
  • Assist customers and refer to appropriate department when needed.
  • Stock and maintain refrigerators and displays.
  • Keep work areas clean and organized.
  • Provide exceptional service to all guests.

Skills

Customer service
Cash handling
Communication
Teamwork
Food service
Fast-paced work

Education

High School Diploma/GED
ServSafe Certification
State Food Handlers Card

Job description

Thomas Cuisine is hiring a Cashier/Retail Associate (Full-Time) at the College Café on the West Valley College campus in Saratoga, CA. Compensation is $19 per hour with a Monday-Thursday schedule from 7:30am to 8pm, on-site duties, and a focus on friendly service and accuracy at the register.

Join a dynamic dining team and help deliver a great campus experience for students, faculty, staff, and visitors while maintaining a clean, welcoming retail space and supporting meal service operations.

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