Full-Time Bar Lead: Craft Drinks, Lead Team & Profit Growth

Side Street Hospitality; Fredericksburg (TX); On-site; USD 45,000 - 65,000; Full time

Job summary

Side Street Hospitality is seeking a Bar Lead to oversee all bar operations, staffing, and beverage service. You will manage throughput, ensure compliance with laws, develop drink menus, and collaborate with the GM to meet sales and quality targets.

You must train staff, monitor inventory, implement controls, and plan events while maintaining a safe, welcoming atmosphere. The role requires agility in busy periods, excellent customer service, and strong problem solving to defuse difficult

Qualifications

• Bar experience required.
• Ability to lift kegs periodically.
• Current TABC certificate.
• Current Food Handler’s certificate.
• Ability to work peak times, including weekends and holidays.

Responsibilities

• Manage all bar operations to ensure profitability and service quality.
• Train bar staff and provide hiring insights to the GM.
• Ensure compliance with beverage, liquor, and health laws.
• Develop new drinks and beverage policy.
• Implement beverage controls including inventory and cost analyses.
• Plan promotional events and maximize peak-hour coverage.
• Maintain bar equipment and safety controls.
• Ensure exceptional customer service and a safe, fun atmosphere.

Skills

Staff Training

Ethical Conduct

Problem Solving

Customer Service

Creativity

De-escalation

Financial Acumen

Job description

Side Street Hospitality is seeking a Bar Lead to oversee all bar operations, staffing, and beverage service. You will manage throughput, ensure compliance with laws, develop drink menus, and collaborate with the GM to meet sales and quality targets.

You must train staff, monitor inventory, implement controls, and plan events while maintaining a safe, welcoming atmosphere. The role requires agility in busy periods, excellent customer service, and strong problem solving to defuse difficult