FSQR Technician

Cargill, Incorporated; Columbia (SC); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player is seeking a dedicated professional to join their team in the protein and salt business. This role focuses on ensuring food safety and quality standards are met, conducting audits, and collaborating with operations to implement corrective actions. With a commitment to sustainable practices, this company offers a supportive work environment and a chance to contribute to nourishing the world. If you have a passion for food safety and quality assurance, this opportunity is perfect for you.

Benefits

Medical, Dental, Vision Insurance

Health and Wellness Incentives

Paid Vacation and Holidays

401(k) with Matching Contributions

Flexible Spending Accounts (FSAs)

Short-Term Disability and Life Insurance

Employee Assistance Program (EAP)

Tuition Reimbursement

Employee Discounts

Qualifications

• Bachelor's degree in a related field or equivalent experience required.
• Strong computer skills and food safety knowledge are essential.

Responsibilities

• Conduct verification and maintenance of food safety and quality systems.
• Collaborate with operations for corrective actions and preventative measures.

Skills

Computer Skills

Microsoft Office

Food Safety Knowledge

Auditing Skills

Training and Influencing Skills

Education

Bachelor's Degree in Related Field

Equivalent Experience

Job description

New, easy-to-apply options are available for this role: chat with our recruiting assistant Ana at careers.cargill.com or text CargillJobs to 60196.

Want to build a stronger, more sustainable future and cultivate your career? Join Cargill's global team of 160,000 employees who are committed to safe, responsible and sustainable ways to nourish the world. This position is in Cargill’s protein and salt business, where we provide wholesome, high-quality food products to a wide range of customers, from foodservice operators and grocery stores to manufacturers and exporters.

Location: West Columbia, SC
Job Type: Full Time
Shift(s) Available: 2nd
Compensation: $18.25/hr

Benefits Information

• Medical, Dental, Vision, and Prescription Drug Insurance
• Health and Wellness Incentives
• Paid Vacation and Holidays
• 401(k) with Cargill matching contributions
• Flexible Spending Accounts (FSAs)
• Short-Term Disability and Life Insurance
• Employee Assistance Program (EAP)
• Tuition Reimbursement
• Employee Discounts

Principal Accountabilities

• Conduct verification and maintenance of the food safety and quality systems, hazard analysis and sanitation processes, prerequisite programs, manufacturing processes, plant environment and finished product
• Collaborates with operations on the initiation of corrective action and preventative measures when necessary
• Ensure adherence to corporate, regulatory, customer and facility food safety and quality requirements and completion of corrections and corrective actions
• Lead relevant regional, corporate and regulatory food safety focused audits

Required Qualifications

• Must be eligible to work in the United States without visa sponsorship
• Must be 18 years or older
• Bachelor's degree in a related field or equivalent experience
• Strong computer skills and Microsoft Office experience
• Knowledge of food/feed safety industry practices and standards
• Minimum of two years of related work experience

Preferred Qualifications

• Basic Auditing/Compliance – Applies basic auditing and quality compliance skills to identify and manage risks/compliance
• Ability to train employees and influence change

Please note that this position does not include relocation reimbursement.

Equal Opportunity Employer, including Disability/Vet.