Fryer & Prep Cook: Fast-Paced Kitchen

churchs; Missouri; On-site; USD 17,000 - 22,000; Full time

Job summary

Church's Chicken in Missouri is seeking a Cook to prepare and cook food products as directed by the Shift Manager, following the Church's Operating Standards Manual. You will work in a fast-paced environment, ensuring quality and timely service while maintaining cleanliness.

You will set up batter, monitor fryers, maintain safe handling, and follow sanitation guidelines. The role is on-site and requires physical stamina to stand, lift, and move items throughout shifts.

Responsibilities

• Sets up batter table, collects smallwares, and prepares batter mix.
• Checks equipment and reports malfunctions to the Manager in Charge.
• Cooks all food products as dictated by business needs and at the direction of the Manager in Charge.

Job description

Church's Chicken in Missouri is seeking a Cook to prepare and cook food products as directed by the Shift Manager, following the Church's Operating Standards Manual. You will work in a fast-paced environment, ensuring quality and timely service while maintaining cleanliness.

You will set up batter, monitor fryers, maintain safe handling, and follow sanitation guidelines. The role is on-site and requires physical stamina to stand, lift, and move items throughout shifts.