We are currently seeking a full time Cook.
Major responsibilities include:
- Prepare brunch, lunch and/or dinners
- Assure that all food procedures are followed
- Assist with the purchase and inventory of the food supply
- Follow all sanitation guidelines
- Become familiar with new menu items/dishes
Requirements
- High School diploma or equivalent
- Minimum of 1 year of food preparation experience required
- Demonstrate cooking skills and ability to follow established menus and recipes
- Knowledge of proper nutritional requirements