Front/Service Shift Lead

Tokyo Joes

Arvada (CO)

On-site

USD 42,000 - 54,000

Full time

10 days ago
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Benefits offered by this job

Free shift meal
50% off on your days off
flexible schedule
sick pay
Health/Dental/Vision insurance after 1
Referral bonuses
Unlimited growth potential
DailyPay
401K

Job summary

Tokyo Joes in Arvada, CO is seeking a Service Lead to head Front of House on shift. You will create a positive guest and team member experience, uphold quality and cleanliness, and open/close the restaurant.

You will lead through friendly communication, delegate tasks, handle cash and safety, and ensure great presentation of food. Experience in service and sushi stations is valued.

Qualifications

  • Must be 18+ years old.
  • Experience leading Front of House on shift is preferred.
  • Demonstrated ability to create a positive guest and team atmosphere.

Responsibilities

  • Create positive guest and team member experiences, creating a fun and energetic vibe
  • Work as a team to deliver quality food with a great presentation in a timely manner
  • Opening and closing the restaurant
  • Manage others through positive communication, teamwork, and delegation to complete tasks
  • Cash Handling and Management
  • Food, Team Members, and Guest Safety
  • Crisis management, resolving guest concerns
  • Cleanliness and maintenance of the restaurant and equipment
  • Enforce and follow all company policies and procedures
  • Mastery of menu portion and allergens
  • Ability to work Service and Sushi stations proficiently

Skills

Positive attitude
Communication skills
Team leadership

Job description

SERVICE LEAD

A Service Lead is responsible for leading the Front of House operations, on shift, in the restaurant. We are looking for people with positive vibes and good communication. Your commitment to quality, service, and cleanliness will make you a successful leader. Must be 18+ years old.

Responsibilities:

  • Create positive guest and team member experiences, creating a fun and energetic vibe
  • Work as a team to deliver quality food with a great presentation in a timely manner
  • Opening and closing the restaurant
  • Manage others through positive communication, teamwork, and delegation to complete tasks
  • Cash Handling and Management
  • Food, Team Members, and Guest Safety
  • Crisis management, resolving guest concerns
  • Cleanliness and maintenance of the restaurant and equipment
  • Enforce and follow all company policies and procedures
  • Mastery of menu portion and allergens
  • Ability to work Service and Sushi stations proficiently

Benefits:

  • Free shift meal, 50% off on your days off
  • flexible schedule
  • sick pay
  • Health/Dental/Vision insurance is available after 1 year of full-time employment
  • Referral bonuses
  • Unlimited growth potential
  • DailyPay
  • 401K

We are committed to a menu with great nutritional integrity and believe strongly that when you Eat Good you Feel Good.
Our aim is to always be respectful to your wallet & your time, without compromising quality & service. The goal is to have you feeling… Revived, Refueled & Reenergized.
We do this with Great Food, Great Service & Great Vibe.
Born in Colorado, now raising in Arizona.

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