Front-of-House Service Leader

Chipotle Mexican Grill

Canton (GA)

On-site

USD 19,000 - 28,000

Full time

8 days ago
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Benefits offered by this job

Tuition assistance
Free meals
Health benefits (medical, dental, and視
Digital tips
Paid time off
Holiday closures
Competitive compensation
Advancement opportunities

Job summary

Chipotle Mexican Grill in Canton, GA is seeking a Service Leader to ensure safe, high‑quality food and a positive guest experience while training a loyal restaurant crew. This role requires maintaining a clean line, coordinating breaks, and supporting strong food safety practices.

Ideal candidates bring restaurant experience, cash handling knowledge, and a commitment to Chipotle’s Food With Integrity. Join a values‑driven team focused on guest satisfaction and career growth.

Qualifications

  • Understand and articulate Chipotle’s Food With Integrity philosophy.
  • Know cash handling policies and procedures.
  • Have knowledge of Food Safety and health department matters.
  • Familiarity with office paperwork.
  • Speak, write, read, and understand the primary language of the work location.
  • Must have a high school diploma.
  • Restaurant experience is required.

Responsibilities

  • Maintain a positive customer experience by ensuring safe, quality food is prepared and served.
  • Keep a clean, organized line with properly functioning equipment.
  • Support training and development of front-of-house Crew.
  • Assist with crew breaks, shift changes, and line schedules.
  • Develop and cross-train crew and participate in performance reviews.
  • Assist with office administration duties and inventory of supplies.

Skills

Food philosophy understanding
Cash handling
Food safety
Office paperwork
Language proficiency

Education

High school diploma

Job description

Chipotle Mexican Grill in Canton, GA is seeking a Service Leader to ensure safe, high‑quality food and a positive guest experience while training a loyal restaurant crew. This role requires maintaining a clean line, coordinating breaks, and supporting strong food safety practices.

Ideal candidates bring restaurant experience, cash handling knowledge, and a commitment to Chipotle’s Food With Integrity. Join a values‑driven team focused on guest satisfaction and career growth.

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