Front of House Manager

The Fish Market Restaurants; Birmingham (AL); On-site; USD 59,000 - 72,000; Full time

Benefits offered by this job

401(k) matching

Dental insurance

Employee discounts

Health insurance

Paid time off

Retirement plan with company match

Voluntary benefits

Job summary

The Fish Market is seeking a Front of House Manager to lead a fast-paced Birmingham restaurant team. This full-time role demands delivering outstanding guest services, organizing shifts, and mentoring staff to ensure smooth service.

Ideal candidates have at least 3 years in hospitality, seafood knowledge is a plus, and the stamina to lift 40 pounds and stand long hours; the position offers competitive pay and benefits.

Qualifications

• Minimum 3 years of experience in hospitality or restaurant management.
• Experience leading front-of-house teams in a fast-paced environment.
• Seafood knowledge is a plus.
• Ability to lift up to 40 pounds and stand for long periods.

Responsibilities

• Deliver superior guest services
• Ensuring guest satisfaction
• Organize & supervise shifts
• Lead & manage team members
• Hire the right team
• Nurture a positive work environment
• Train, teach, & coach team members
• Keep it clean and organized

Skills

Guest service

Team management

Scheduling

Staff training

Job description

Benefits

• 401(k) matching
• Dental insurance
• Employee discounts
• Health insurance
• Paid time off

The search is on for a top-quality Front of House Manager! The Fish Market is a family-owned business, serving the Birmingham area for over 40 years. Our company is a forward thinking and believes that our Team Members help with our continued track-record of success. If you are looking for a fast paced, growth-oriented position then this is it. Opportunities to join a top tier team which consistently deliver great food and service do not come around often. This position will quickly fill. Do not hesitate!

Front of House Manager – Full-time - up to $65,000 per year

Duties and Responsibilities

• Deliver superior guest services
• Ensuring guest satisfaction
• Organize & Supervise shifts
• Lead & manage Team Members
• Hire the right team
• Nurture a positive work environment
• Train, teach, & coach Team Members
• Keep it Clean and organized

Team Members at the Fish Market are offered many fantastic benefits.

Both full-time and part-time positions offer the following benefits to associates:

• Medical
• Dental
• Vision
• Life Insurance/AD
• Disability Insurance
• Retirement Plan with Company match
• Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance

You need to be:

Someone who an has an eye for detail. Be comfortable in a fast paced environment and have at least 3 years of experience. Seafood knowledge is a plus! You must be able to lift up to 40 pounds and be comfortable standing for long periods of time. The schedule will be flexible with only a five day work week.