Bar Manager

The Fish Market Restaurant

Hoover (AL)

On-site

USD 63,000 - 77,000

Full time

14 days+

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Benefits offered by this job

401(k) matching
Employee discounts
Flexible schedule
Free food & snacks
Opportunity for advancement
Paid time off

Job summary

The Fish Market Restaurant in Hoover, AL is seeking a Front of House Manager to lead a fast-paced restaurant team. This role, available as full-time or part-time, offers up to $70,000 per year and includes benefits such as medical, dental, and retirement plan matching.

The ideal candidate has at least 3 years of experience, is detail-oriented, and can lift up to 40 pounds. A flexible five-day schedule is provided to support a strong guest experience.

Qualifications

  • Minimum 3 years of experience in a fast-paced front-of-house environment.
  • Seafood knowledge is a plus.
  • Must be able to lift up to 40 pounds and stand for long periods.

Responsibilities

  • Deliver superior guest services.
  • Ensure guest satisfaction.
  • Organize & supervise shifts.
  • Lead & manage team members.
  • Hire the right team.
  • Nurture a positive work environment.
  • Train, teach, & coach team members.
  • Keep it clean and organized.

Skills

FOH management experience
Lift 40 lbs
Seafood knowledge
Staff hiring

Job description

Benefits:
  • 401(k) matching
  • Employee discounts
  • Flexible schedule
  • Free food & snacks
  • Opportunity for advancement
  • Paid time off

The search is on for a top-quality Front of House Manager! The Fish Market is a family-owned business, serving the Birmingham area for over 41 years. Our company is a forward thinking and believes that our Team Members help with our continued track-record of success. If you are looking for a fast paced, growth-oriented position then this is it. Opportunities to join a top tier team which consistently deliver great food and service do not come around often. This position will quickly fill. Do not hesitate!

Bar/Front of House Manager –Full Time or Part Time - up to $70,000 per year
Duties and Responsibilities:
  • Deliver superior guest services
  • Ensuring guest satisfaction
  • Organize & Supervise shifts
  • Lead & manage Team Members
  • Hire the right team
  • Nurture a positive work environment
  • Train, teach, & coach Team Members
  • Keep it Clean and organized
Team Members at the Fish Market are offered many fantastic benefits.
  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Retirement Plan with Company match
  • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance
You need to be:

Someone who an has an eye for detail. Be comfortable in a fast paced environment and have at least 3 years of experience. Seafood knowledge is a plus! You must be able to lift up to 40 pounds and be comfortable standing for long periods of time. The schedule will be flexible with only a five day work week.

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