Front-of-House Leader: Elevate Guest Moments

Ted's Montana Grill; Athens (GA); Sur place; USD 45 000 - 75 000; Plein temps

Résumé du poste

Ted’s Montana Grill in Athens, GA is seeking a Restaurant Manager who leads with hospitality and operational excellence. You will oversee daily guest experiences, oversee staff, manage P&L, scheduling, and inventory, and drive memorable Big Sky Moments.

We value polished leadership in a chef-driven environment, with a commitment to sustainability and outstanding guest service across a scratch-kitchen concept.

Qualifications

• 3+ years of restaurant management experience.
• Solid business acumen including P&L, scheduling, ordering and inventory.
• Polished casual to fine-dining restaurant experience preferred.

Responsabilités

• Oversee daily operations to ensure guest satisfaction and safety.
• Lead, coach and develop front-of-house and back-of-house teams.
• Manage staffing, scheduling, and inventory controls.
• Drive profitability and uphold brand standards.

Connaissances

Restaurant management

P&L management

Scheduling & inventory

Guest service leadership

Formation

High School or equivalent

Description du poste

Ted’s Montana Grill in Athens, GA is seeking a Restaurant Manager who leads with hospitality and operational excellence. You will oversee daily guest experiences, oversee staff, manage P&L, scheduling, and inventory, and drive memorable Big Sky Moments.

We value polished leadership in a chef-driven environment, with a commitment to sustainability and outstanding guest service across a scratch-kitchen concept.