Front End Leader - Checkout & Customer Experience

Fresh Thyme Market; Crystal Lake (IL); Sur place; USD 22 000 - 35 000; Plein temps

Avantages offerts par ce poste

Weekly pay

Scheduling flexibility

Paid parental leave

Team member discount

Career growth opportunities

Résumé du poste

Fresh Thyme Market in Crystal Lake is seeking a Coordinator team member to efficiently manage front-end checkout operations, cash handling, and customer service with a friendly, energetic demeanor. Responsibilities include overseeing POS transactions, assisting customers, and maintaining clean checkout areas.

The role emphasizes attention to detail, strong communication, and leadership to support team performance and safety guidelines within a fast-paced natural foods environment.

Qualifications

• Must have a high school diploma or equivalent.
• Experience in a retail setting with frontline leadership is preferred.
• Serv Safe Certification is a plus and indicates food safety knowledge.

Responsabilités

• Greet and assist customers at checkout with a friendly, energetic demeanor.
• Oversee accurate and efficient operation of cash registers and POS transactions.
• Ensure proper cash handling and safeguard company assets.
• Maintain clean, orderly checkout areas and display items as per procedure.
• Assist in stocking, pricing, and merchandising to meet department standards.

Connaissances

Customer service

Conflict resolution

Multitasking

Leadership

Communication

Formation

High school diploma

Serv Safe Certification

Outils

POS system

Description du poste

Fresh Thyme Market in Crystal Lake is seeking a Coordinator team member to efficiently manage front-end checkout operations, cash handling, and customer service with a friendly, energetic demeanor. Responsibilities include overseeing POS transactions, assisting customers, and maintaining clean checkout areas.

The role emphasizes attention to detail, strong communication, and leadership to support team performance and safety guidelines within a fast-paced natural foods environment.