Fresh Produce Prep Specialist for Buffet Quality

Atlanta Swim Academy; Gastonia (NC); On-site; USD 16,531 - 20,664; Full time

Job summary

Golden Corral is seeking energetic team members to join our kitchen staff. The Food Prep Person will prepare fresh fruits and vegetables, assist in buffet setup, and support the kitchen during busy service times.

You will label and rotate items, maintain clean prep areas, follow health guidelines, and help guests during meal periods. Training provided; online questionnaire may be required after application.

Responsibilities

• Prepares prep items according to Golden Corral product specifications and recipes.
• Maintains a standard inventory of prep items according to the Prep Production Guide and the Display Cooking Prep Production Guide and updates the two guides as directed by management.
• Ensures optimum yield of products through the product cycle.
• Labels, dates, and rotates all bulk produce and prepped items.
• Ensures all food items are in approved, covered storage containers.
• Complete use and following of the buffet production system to insure quality and shelf life compliance.
• Notifies the Manager of any discrepancies; for example, food spoilage, invoice errors, excessive waste, or products that do not meet specifications.
• Assists the Buffet Attendant in maintaining a full, clean buffet.
• Performs administrative tasks and helps guests during meal periods.

Job description

Golden Corral is seeking energetic team members to join our kitchen staff. The Food Prep Person will prepare fresh fruits and vegetables, assist in buffet setup, and support the kitchen during busy service times.

You will label and rotate items, maintain clean prep areas, follow health guidelines, and help guests during meal periods. Training provided; online questionnaire may be required after application.