Fresh Fruit Cutter - Flexible, Part-Time Produce Prep

Adams Hometown Markets

Milford (CT)

On-site

USD 17,000 - 22,000

Part time

4 days ago
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Job summary

Adams Hometown Markets seeks a Fresh Fruit Cutter to support the produce department. You will prepare, cut, package, and label fresh fruit items, maintaining quality, safety, and presentation for customers in a fast-paced environment.

This part-time role (approximately 25 hours per week) requires attention to detail, the ability to work evenings and weekends, and basic knowledge of fruits. You will follow FIFO, keep prep areas clean, and assist customers with questions about fresh-cut fruit.

Qualifications

  • 0–1 year of experience in food preparation, produce, or grocery
  • Basic knowledge of fruits, ripeness, and proper storage

Responsibilities

  • Prepare and cut fresh fruit according to company standards and recipes
  • Package and label fresh-cut fruit items accurately and attractively
  • Ensure all products meet quality, freshness, and food safety standards
  • Inspect fruits for ripeness and quality prior to cutting and preparation
  • Remove and properly dispose of damaged or substandard product
  • Maintain a clean, organized, and sanitized work and prep area at all times
  • Follow all food safety, sanitation, and handling procedures
  • Monitor inventory levels of prepared items and replenish as needed
  • Rotate product using First In, First Out (FIFO) practices
  • Ensure accurate pricing, labeling, and dating of all packaged items
  • Assist customers with questions related to fresh-cut fruit items
  • Communicate any product quality issues or supply needs to leadership
  • Perform additional duties as assigned

Skills

Fruit knowledge
Food safety

Job description

Adams Hometown Markets seeks a Fresh Fruit Cutter to support the produce department. You will prepare, cut, package, and label fresh fruit items, maintaining quality, safety, and presentation for customers in a fast-paced environment.

This part-time role (approximately 25 hours per week) requires attention to detail, the ability to work evenings and weekends, and basic knowledge of fruits. You will follow FIFO, keep prep areas clean, and assist customers with questions about fresh-cut fruit.

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