Fresh Food Operations Lead - Flexible Schedule & Growth

Love's Travel Stops; Staunton (VA); On-site; USD 52,000 - 64,000; Full time

Benefits offered by this job

Tuition assistance

Paid Time Off

Flexible Scheduling

401(k) - 100% match up to 5%

Medical/Dental/Vision Insurance after

Competitive Pay

Career Development

Quarterly Bonus Program

Profit-Sharing Opportunity

Hiring Immediately

Job summary

Love's Travel Stops in Staunton, VA is seeking a Fresh Food Manager to lead our fresh kitchen operations, drive sales through quality food preparation, and supervise a team of associates.

You will ensure food safety, manage inventory and scheduling, complete daily, weekly reports, and collaborate with leadership on talent acquisition and operational improvements.

This role offers career growth, competitive pay, and a comprehensive benefits package including tuition assistance and 401(k) matching.

Qualifications

• 1+ years food management experience.
• 1+ years affecting and deciphering budgets and P&L statements.
• 1+ years supervising and training 5 or more employees.

Responsibilities

• Ensure a safe, clean, and well-maintained kitchen, along with adherence to proper food safety procedures.
• Drive sales of products and services through efficient ordering, stocking, inventory management, and food preparation.
• Oversee proper task execution and completion, maintain schedule integrity, and complete daily, weekly, and monthly reporting.
• Work alongside team members to prepare and package products in a timely manner to maximize customer service expectations.
• Understandfinancial reporting, which includes profit and loss statements to affect business changes and capitalize on opportunities.
• Collaborate with leadership in the efforts of talent acquisition.

Skills

Food management

Budget/P&L analysis

Staff supervision

Job description

Love's Travel Stops in Staunton, VA is seeking a Fresh Food Manager to lead our fresh kitchen operations, drive sales through quality food preparation, and supervise a team of associates.

You will ensure food safety, manage inventory and scheduling, complete daily, weekly reports, and collaborate with leadership on talent acquisition and operational improvements.

This role offers career growth, competitive pay, and a comprehensive benefits package including tuition assistance and 401(k) matching.