Food To-Go Department Lead

Cadient, LLC

Manchester (CT)

Sur place

USD 30 000 - 41 000

Plein temps

Il y a 13 jours

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Avantages offerts par ce poste

Health benefits
Daily associate discount
401(k) program

Résumé du poste

ShopRite of Manchester is seeking a Food To Go Manager to lead the department, supervise associates, and ensure strong customer service and safety standards. The role focuses on achieving sales and profit goals while maintaining product quality and presentation in a fast-paced environment.

Responsibilities include staff onboarding, training, and daily operations supervision. The position requires strong communication, teamwork, and the ability to work under local health and safety guidelines.

Qualifications

  • Ability to read, write, speak English and perform basic math.
  • Ability to stand/walk for shifts and lift up to 60 lbs.
  • Ability to interact with customers and work with others.
  • Ability to follow safety procedures and use equipment properly.

Responsabilités

  • Direct and supervise all Food To Go activities within the department.
  • Lead associates to achieve department goals and deliver customer experience.
  • Maintain safety, cleanliness and proper product presentation.
  • Support onboarding, training, and ongoing coaching of staff.

Connaissances

English language proficiency
Basic math
Stand/walk ability
Customer interaction
Team leadership
Safety awareness
Communication skills
Physical stamina

Formation

High school diploma or equivalent

Outils

Basic computer skills

Description du poste

ShopRite of Manchester is seeking a Food To Go Manager to lead the department, supervise associates, and ensure strong customer service and safety standards. The role focuses on achieving sales and profit goals while maintaining product quality and presentation in a fast-paced environment.

Responsibilities include staff onboarding, training, and daily operations supervision. The position requires strong communication, teamwork, and the ability to work under local health and safety guidelines.

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