Food Services Specialist 1

St. Luke's Health System; Twin Falls (ID); Vor Ort; USD 17.000 - 22.000; Vollzeit

Benefits dieser Stelle

Robust benefits package

On-site massages

On-site counseling (EAP)

Personify Health Wellness tool access

Career development training

Zusammenfassung

St. Luke’s Health System is hiring a Food Services Specialist 1 to support daily food service operations across patient meals, retail, or cafeteria settings.

Under supervision, you will prepare, portion, and serve food, operate POS systems, and ensure accuracy and safety in a fast-paced environment. You will help maintain sanitation, restock supplies, and respond to routine inquiries while upholding dietary guidelines and hospital policies.

Qualifikationen

• Customer service skills required.
• Ability to follow food safety standards and procedures.
• Experience with point-of-sale (POS) systems is a plus.

Aufgaben

• Perform basic food preparation and service following recipes and safety rules.
• Operate POS systems and process transactions accurately.
• Deliver meals to patients and other service areas while following dietary guidelines when applicable.
• Maintain clean and sanitary work areas and equipment.
• Restock supplies and manage inventory checks.

Kenntnisse

Customer service

Food safety

POS operation

Tools

POS system

Jobbeschreibung

At St. Luke’s, we pride ourselves on fostering a workplace culture that values diversity, promotes collaboration, and prioritizes employee well-being. Our commitment to excellence in patient care extends to creating an environment where our team can thrive both personally and professionally. With opportunities for growth, competitive benefits, and a supportive community of colleagues, St. Luke’s is truly a great place to work.

What You Can Expect:

The Food Services Specialist 1, under direct supervision, supports daily food service operations within the organization. Incumbents may be assigned to patient meal service, retail or cafeteria operations, catering functions, or a combination of these areas. This role focuses on providing safe, timely, and high-quality food service while following established procedures, food safety standards, and customer service expectations.

• Perform basic food preparation and service activities following standardized recipes, portion control, and food safety requirements.
• Operate point of sale systems, accurately process electronic transactions, and follow established payment processing procedures.
• Deliver meals to patients, take patient, staff, and visitor orders, ensuring accuracy and compliance with dietary guidelines when applicable.
• Maintain cleanliness and sanitation of work areas, equipment, and utensils per infection prevention and safety standards.
• Restock food, beverages, supplies, rotating inventory and checking expiration dates.
• Provide courteous service and respond to routine customer questions.
• Identify basic issues and elevate concerns to senior staff when appropriate.
• Perform duties with consistency under direct supervision while adhering to established policies, procedures, safety standards and regulatory requirements.
• Perform other duties as assigned.

At St. Luke’s, caring for people in the communities we serve is our mission - and this includes our own SLHS team. We offer a robust benefits package to support our teams both professionally and personally. In addition to a competitive salary and retirement plans, we ensure our team feels supported in their benefits beyond the typical medical, dental, and vision offerings. We care about you and have fantastic financial and physical wellness options, such as: on-site massages, on-site counseling via our Employee Assistance Program, access to the Personify Health Wellness tool, as well as other formal training and career development offerings to ensure you are meeting your career goals.

St. Luke’s is an equal opportunity employer and does not discriminate against any person on the basis of race, religion, color, gender, gender identity, sexual orientation, age, national origin, disability, veteran status, or any other status or condition protected by law.

*Please note: this posting is not reflective of all job duties and responsibilities and is intended to provide an overview to job seekers.