Food Services Specialist 1

St. Luke's Health System; Twin Falls (ID); Vor Ort; USD 32.000 - 42.000; Vollzeit

Zusammenfassung

St. Luke's Twin Falls, ID is seeking a Food Services Specialist 1 to support daily food service operations, including patient meals, retail or cafeteria functions.

Under supervision, you will perform basic food preparation, serve patients, operate POS, maintain sanitation and safety, restock supplies, and provide courteous service in a team-focused hospital environment. This role offers competitive benefits and opportunities for growth in a community-focused healthcare setting.

Aufgaben

• Perform basic food preparation and service activities following standardized recipes, portion control, and food safety requirements.
• Operate point of sale systems, accurately process electronic transactions, and follow established payment processing procedures.
• Deliver meals to patients, take patient, staff, and visitor orders, ensuring accuracy and compliance with dietary guidelines when applicable.
• Maintain cleanliness and sanitation of work areas, equipment, and utensils per infection prevention and safety standards.
• Restock food, beverages, supplies, rotating inventory and checking expiration dates.
• Provide courteous service and respond to routine customer questions.
• Identify basic issues and escalate to supervisor as needed.
• Perform other duties as assigned.

Jobbeschreibung

Food and Nutrition Magic Valley Hospital Grnd

Position Type

Full-Time

Job ID

160155

City

Twin Falls

State

ID

Category

Food Services

Description & Requirements

At St. Luke's, we pride ourselves on fostering a workplace culture that values diversity, promotes collaboration, and prioritizes employee well-being. Our commitment to excellence in patient care extends to creating an environment where our team can thrive both personally and professionally. With opportunities for growth, competitive benefits, and a supportive community of colleagues, St. Luke's is truly a great place to work.

What You Can Expect:

The Food Services Specialist 1, under direct supervision, supports daily food service operations within the organization. Incumbents may be assigned to patient meal service, retail or cafeteria operations, catering functions, or a combination of these areas. This role focuses on providing safe, timely, and high-quality food service while following established procedures, food safety standards, and customer service expectations.

• Perform basic food preparation and service activities following standardized recipes, portion control, and food safety requirements.
• Operate point of sale systems, accurately process electronic transactions, and follow established payment processing procedures.
• Deliver meals to patients, take patient, staff, and visitor orders, ensuring accuracy and compliance with dietary guidelines when applicable.
• Maintain cleanliness and sanitation of work areas, equipment, and utensils per infection prevention and safety standards.
• Restock food, beverages, supplies, rotating inventory and checking expiration dates.
• Provide courteous service and respond to routine customer questions.
• Identify basic issues and escal...","Perform other duties as assigned.

What's In It For You

At St. Luke's, caring for people in the communities we serve is our mission – and this includes our own SLHS team. We offer a robust benefits package to support our teams both professionally and personally. In addition to a competitive salary and retirement plans, we ensure our team feels supported in their benefits beyond the typical medical, dental, and vision offerings. We care about you and have fantastic financial and physical wellness options, such as: on-site massages, on-site counseling via our Employee Assistance Program, access to the Personify Health Wellness tool, as well as other formal training and career development offerings to ensure you are meeting your career goals.

St. Luke's is an equal opportunity employer and does not discriminate against any person on the basis of race, religion, color, gender, gender identity, sexual orientation, age, national origin, disability, veteran status, or any other status or condition protected by law.

*Please note: this posting is not reflective of all job duties and responsibilities and is intended to provide an overview to job seekers.