Job Posting - Position Title Food Service Associate - Surrey Place

St. Luke's Hospital | Our specialty is you; Surrey Place (NJ); On-site; USD 34,000 - 42,000; Full time

Benefits offered by this job

Day one benefits package

Pension Plan & 401K

Competitive compensation

FSA & HSA options

PTO programs available

Education Assistance

Job summary

St. Luke’s Hospital in New Jersey is seeking a food service aide to support meal delivery for residents. You will interact with residents, ensure meals align with diet orders, and help with tray assembly and delivery throughout the shift.

This position emphasizes teamwork with the healthcare team, efficient food service, and adherence to St. Luke’s mission and values. A High School Diploma or equivalent is required, with day one benefits and competitive compensation as part of the hospital’s

Qualifications

• Education: High School Diploma or Equivalent.

Responsibilities

• Interacts with residents and obtains orders for meals within correct diet orders.
• Performs tasks involved in assembly, delivery and return of resident meals and nourishment.
• Assists in preparation, portioning and service of food and promotes teamwork with healthcare team.

Skills

Patient interaction

Food service

Teamwork

Education

High School Diploma or Equivalents

Job description

Job Posting

We are dedicated to providing exceptional care to every patient, every time.

St. Luke’s Hospital is a value-driven award-winning health system that has been nationally recognized for its unmatched service and quality of patient care. Using talents and resources responsibly, we provide high quality, safe care with compassion, professional excellence, and respect for each other and those we serve. Committed to values of human dignity, compassion, justice, excellence, and stewardship St. Luke’s Hospital for over a decade has been recognized for "Outstanding Patient Experience" by HealthGrades.

Position Summary:

Interacts with residents, obtains order for meal within correct diet order. Performs various tasks involved in the assembly, delivery and return of resident meals, trays and nourishment's. Assists in the preparation, portioning and service of food. Responsible for promoting teamwork with all members of the healthcare team. Performs duties in a manner consistent with St. Luke’s mission and values.

Education, Experience, & Licensing Requirements:

Education: High School Diploma or Equivalent

Benefits for a Better You:

• Day one benefits package

• Pension Plan & 401K

• Competitive compensation

• FSA & HSA options

• PTO programs available

• Education Assistance

Why You Belong Here:

You matter. We could not achieve our mission daily without the hands of our team. Our culture and compassion for our patients and team is a distinct reflection of our dynamic workforce. Each team member is focused on being part of something much bigger than themselves. Join our St. Luke’s family to be a part of making life better for our patients, their families, and one another.