Food Services Assistant - Full Time

Sanford; Thief River Falls (MN); On-site; USD 23,000 - 32,000; Part time

Job summary

Sanford Health in the United States is seeking a hospitality-focused food service team member for the cafeteria and patient rooms. You will greet visitors, serve meals, and ensure sanitation and safety standards.

Responsibilities include creating patient trays, taking orders, coordinating with kitchen, and assisting staff. Previous customer service is desirable; a valid Class D driver's license and clean driving record are required.

Qualifications

• Previous customer service experience or knowledge of food service operations is desirable.
• Possess a valid class D driver's license.
• Maintain a good driving record.

Responsibilities

• Greeting and assisting visitors, staff and patients of the healthcare facility; serving food and beverages in a proper and sanitary manner.
• Creating food trays for patients according to dietary guidelines.
• Handling food and beverages according to proper sanitary and safety guidelines.
• Collecting food orders from patients and distributing to kitchen for menu planning.

Skills

Customer service

Food service operations

Job description

Sanford Health, the largest rural health system in the United States, is dedicated to transforming the health care experience and providing access to world-class health care in America's heartland.

Work Shift:8 Hours - Day Shifts (United States of America)

Scheduled Weekly Hours:32

Compensation:Salary Range: $16.74 - $23.22

Union Position: Yes

Department DetailsSummary

Serves food and beverages in healthcare organization cafeteria for visitors and staff and in patient rooms.

Job Description

• Greeting and assisting visitors, staff and patients of the healthcare facility; serving food and beverages in a proper and sanitary manner.
• Creating food trays for patients according to dietary guidelines.
• Handling food and beverages according to proper sanitary and safety guidelines.
• Collecting food orders from patients and distributing to kitchen for menu planning.

Qualifications

• Previous customer service experience or knowledge of food service operations is desirable.
• Possess a valid class D driver's license.
• Maintain a good driving record.

Sanford is an EEO/AA Employer M/F/Disability/Vet.

If you are an individual with a disability and would like to request an accommodation for help with your online application, please call 1-877-949-5678 or send an email to [e-mail].