Food Service Worker - Swing Shift

Saint Luke's Health System; Trenton (MO); On-site; USD 17,000 - 21,000; Full time

Job summary

Saint Luke’s Health System is seeking a dedicated food service worker at Wright Memorial Hospital in Trenton, MO to deliver friendly, efficient meals to patients and families. You will join the nutrition team, handling, preparing and serving food while maintaining sanitation and inventory control.

The role includes varied shifts (6am-2:30pm or 10am-6:30pm) and 1-2 weekends per month; previous customer service experience is valued, and teamwork is essential to ensure timely meal delivery and

Qualifications

• Customer service skills required; teamwork valued.
• Ability to work quickly and efficiently.
• Less than 1 year of applicable experience.

Responsibilities

• Handle, prepare, and serve food per menu and sanitation rules.
• Prepare cafeteria food service and deliver to customers.
• Restock cafeteria supplies.
• Maintain sanitation of work areas, dishes, and equipment.
• Maintain inventory control, product rotation, labeling, and safe food handling.
• Assist with cashier and dishwasher responsibilities as needed.
• Roles may include Food Runner, Tray Line, Food Prep, Dishwasher, Store Room.

Skills

Customer service

Teamwork

Job description

Job Description

Wright Memorial Hospital in Trenton, MO is currently looking for a food service worker to quickly and efficiently provide excellent customer service to our patients and their families. As a member of our nutrition team, you will play a critical role in ensuring that our patients receive the nutrition they need for their healing.

The Work

• Handling, preparing, and serving food in accordance with written menu and sanitation regulations.
• Preparing of cafeteria food service and delivery of food to customers
• Restocking of cafeteria supplies
• Maintaining sanitation of work areas dishes and equipment.
• Maintaining inventory control, product rotation, labeling, and safe food handling practices to assure continued availability to customers.
• Assisting in other Cashier and Dishwasher responsibilities as necessary.

There are a variety of roles available within Nutrition and can include Food Runner, Tray Line, Food Prep, Dishwasher, Store Room, and more.

The ideal candidate values team work and has great customer service. You’ll need to able to work quickly and efficiently.

Schedule: 1-2 weekends a month, or Mon- Friday hrs vary- shifts will be 6am-2:30pm, 10am-6:30pm

Job Details

Full Time Swing (United States of America)

Saint Luke’s Health System includes 18 hospitals and campuses across the Kansas City region, home care and hospice, behavioral health care, dozens of physician practices, a life care senior living community, and more.

Find out more about what Saint Luke’s offers: http://www.saintlukeskc.org/about-saint-lukes

Why Saint Luke’s?

• Saint Luke’s offers competitive salaries and benefits packages to all of their employees.
• We believe in creating a collaborative environment where all voices are heard.
• We are here for you and will support you in achieving your goals.
• We are dedicated to innovation and always looking for ways to improve.

Job Requirements

Applicable Experience: Less than 1 year