Food Service Worker - Mastery Charter

The Nutrition Group; Philadelphia (Philadelphia County); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player in food service management is seeking a dedicated Food Service Worker for a school kitchen role. This position offers a structured work schedule with no evenings or weekends, allowing for a balanced work-life dynamic. Ideal candidates will possess a positive work ethic and strong interpersonal skills, contributing to a team committed to providing delicious, healthy meals. Join a company that values each team member's contribution and fosters an environment of growth and learning. This is a great opportunity to make a meaningful impact in the community while enjoying competitive pay and benefits.

Benefits

Paid Time Off (PTO)

401(k)

Holidays off

Qualifications

• Ability to obtain clearances and pass criminal background checks.
• Willingness to learn and grow in a food service environment.

Responsibilities

• Cooking and food preparation in a school kitchen.
• Maintaining sanitation according to USDA guidelines.
• Monitoring costs and inventory controls.

Skills

Food service experience

Interpersonal skills

Communication skills

Computer literacy

Positive work ethic

Reliability

Job description

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Base pay range

$15.50/hr - $15.50/hr

Work Schedule and Benefits

Daylight Hours - Monday to Friday - No evenings, no weekends, holidays off, PTO, 401(k)

About The Nutrition Group

We are a food service management company founded in 1975, operating in 7 states. We believe each team member makes a difference and are committed to serving our clients delicious, healthy meals while developing long-term relationships.

Job Details

This position involves working in a school kitchen/cafeteria.

Responsibilities

• Cooking and food preparation
• Portioning and serving
• Maintaining sanitation according to USDA and state guidelines
• Ensuring HAACP and health department regulation compliance
• Monitoring costs and inventory controls

Qualifications

• Ability to obtain clearances and pass criminal background checks
• Positive work ethic
• Reliable transportation
• Willingness to learn and grow
• Food service experience (preferred)
• Computer literacy (preferred)
• Excellent interpersonal and communication skills

Physical Requirements

• Standing for long periods
• Sitting, pushing, pulling
• Lifting up to and over 40 lbs
• Walking

The Nutrition Group is an equal opportunity employer committed to diversity and inclusion. Employment decisions are made without regard to race, color, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, age, or veteran status.