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A dynamic food service opportunity awaits at Seattle-Tacoma International Airport with SSP America. As a Food Service Worker, you will engage with guests, ensure excellent service through accurate order processing, and maintain a clean work environment. Ideal candidates will have experience in food service and be committed to providing great customer experiences in a busy setting.
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Our restaurant portfolio in Seattle-Tacoma International Airport includes Capitol Hill, Ballard Brew Hall, Mi Casa Cantina, LouLou Market and Bar and many more.
Here are a few things you can expect as a Food Service Worker at SSP America:
Diversity and Inclusion is a priority at SSP. We are an equal opportunities employer committed to engaging all of our people, so they feel valued and motivated; we champion diversity, promote inclusion, and ensure equality. We respect and protect human rights and prevent discrimination; and we positively impact our communities. We encourage and welcome applications from a diverse range of candidates regardless of background, gender, race, religious beliefs, disability, sexual identity and orientation.