Food Service Worker

Veterans Canteen Service; Houston (TX); On-site; USD 10,000 - 60,000; Part time

Job summary

Join a leading organization dedicated to serving Veterans as a part-time Food Service Worker in Houston, TX. This role involves preparing and serving food items, maintaining cleanliness, and ensuring quality service to our nation's veterans. Enjoy benefits like child care subsidies, paid leave, and retirement contributions while making a positive impact in the community.

Benefits

Child Care Subsidy Program

Public Transportation Benefits

Annual Cost of Living Pay Increases

Vacation & Sick Leave

Company contribution to Retirement Savings Plan

Qualifications

• At least one year of experience in the food service industry.

Responsibilities

• Prepare food items such as sandwiches and burritos.
• Clean work areas and store food properly.
• Work in hot and cold temperatures.

Skills

Food Preparation

Basic Arithmetic

Job description

Looking for a better work-life balance? Join an organization that prioritizes Veterans and offers an rewarding career opportunity!

Position: Part-Time Food Service Worker

Location: Veterans Canteen Service (VCS), Houston, TX, VA Medical Center

The VCS is seeking dedicated part-time Food Service Workers to deliver quality service to our nation's veterans.

Major Duties and Responsibilities:

1. Prepare food items such as breakfast sandwiches, lunch sandwiches, wraps, pancakes, burritos, and more.
2. Clean work areas, equipment, utensils, dishes, and silverware.
3. Store food properly in designated containers and storage areas to prevent spoilage.
4. Prepare a variety of foods according to customer orders or supervisor instructions, following approved procedures.
5. Work in hot and cold temperatures.

Benefits:

• Child Care Subsidy Program
• Public Transportation Benefits (Bus Pass)
• Annual Cost of Living Pay Increases
• Vacation & Sick Leave, including 11 paid Federal Holidays
• Company contribution to Retirement Savings Plan
• For more information about VCS, visit our website.

Skills & Requirements:

• Ability to read and interpret instructions and perform basic arithmetic related to food preparation.
• At least one (1) year of experience in the food service industry.
• Must be able to stand, walk, and bend frequently.
• Capable of lifting or moving objects weighing up to 40 pounds unassisted.

Participation in the seasonal influenza vaccination program is mandatory for all Department of Veterans Affairs Health Care Personnel (HCP). All HCP must receive the annual influenza vaccination or obtain a medical or religious exemption.