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Food Service Worker

Exeter Hospital

Exeter (NH)

On-site

USD 10,000 - 60,000

Full time

29 days ago

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Job summary

An established industry player is seeking dedicated individuals for a full-time food service role. This position involves assisting in food preparation, tray assembly, and ensuring cleanliness in the kitchen. You will play a crucial role in delivering quality meals to patients while adhering to safety and sanitation standards. If you have a passion for food service and enjoy working in a collaborative environment, this is a fantastic opportunity to make a difference in patient care. Join a team committed to excellence and continuous improvement in a rewarding healthcare setting.

Qualifications

  • Experience in food preparation and kitchen sanitation preferred.
  • Ability to work in a team and communicate effectively.

Responsibilities

  • Prepare food items according to established standards.
  • Perform tasks in the tray line and dish room efficiently.
  • Ensure safety and sanitation in food service areas.

Skills

Food Preparation
Sanitation Practices
Teamwork

Job description

Full time, Varied Shifts, Varied shifts from 6:00am-2:30pm, 7:30am-4:00pm, 10:45am-7:15pm. Every other weekend required.

Posted 04/13/2025

*CA

Assists in food preparation, portioning, tray assembly, and delivery to patients. Works to clean and sanitize dishwasher, kitchen equipment, and various kitchen areas where food is stocked and/or prepped for service.

Major Responsibilities:
  • Prepares food items from menus in accordance with pre-established standards.
  • Performs tray line and dish room tasks as trays are assembled, delivered, and retrieved from patient care areas.
  • Practices proper techniques to ensure safety and sanitation in food service/job performance areas throughout the hospital.
  • May circulate on patient units during mealtime assignments, communicating identified needs to the diet office.
  • Adheres to departmental policies and procedures and contributes to their ongoing change through routine exchanges of ideas for continuous quality improvement.
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