Food Service Supervisor BOH

Lancer Hospitality; New Jersey; On-site; USD 30,000 - 40,000; Full time

Job summary

A leading company in hospitality is looking for a back of house food service supervisor to join its Constellation team. In this role, you will be responsible for instructing and leading a team of foodservice professionals, ensuring excellent meal service quality and adhering to safety standards. Candidates must have a high school diploma and ideally one year of food service experience, providing an opportunity for growth and career advancement within the company.

Benefits

Weekly pay

Growth potential

Qualifications

• Must be at least 18 years of age.
• High school diploma or equivalent required.
• 1 year experience in foodservice preferred.

Responsibilities

• Instruct and train employees in food service and sanitation.
• Administer proper portion control and quality standards.
• Perform food preparation and production tasks.

Skills

Food Preparation

Sanitation Procedures

Training

Education

High school diploma or equivalent

Job description

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Job Reference Number: 30742
Employment Type:Full-Time
Segment: Dining & Events
Brand: Constellation
State: New Jersey (US-NJ)

The Role at a glance:

We are looking to add an experienced, skilled back of house food service supervisor to our Constellation team at Grounds for Sculpture in Hamilton, NJ. As a back of house food service supervisor, you will have the opportunity to instruct and lead a team of foodservice professionals to ensure proper meal service.

What you'll be doing:

• Instructing and training employees in all aspects of food service and sanitation.
• Educating on and administering proper portion control, appearance, and temperature for all food items per quality standards.
• Performing food preparation and production tasks efficiently and accurately.
• Adhering to food safety, food handling, and sanitation procedures and to recipes.

What we're looking for:

Must-haves:

• At least 18 years of age.
• High school diploma or equivalent.

Nice-to-haves:

• At least one years’ experience in foodservice.
• At least one years’ experience in a supervisory role.
• Experience with food preparation.

Compensation:

• Weekly pay
• Growth potential

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About Constellation:

From retail spaces to office buildings, Constellation provides high-quality business dining and catering experiences all over the United States. Constellation takes pride in building every meal around its goal of fostering connections through food and hospitality.

About Elior North America:

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised by management as needed.

Nearest Major Market: Trenton
Nearest Secondary Market: Philadelphia