Food Service Supervisor

New Vista Nursing and Rehabilitation Center

Newark (NJ)

On-site

USD 60,000 - 85,000

Full time

14 days+

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Benefits offered by this job

Competitive Salary

Job summary

New Vista Nursing and Rehabilitation Center is seeking a Supervisor of Food & Nutrition for its long-term care facility. The role oversees the total food service operation, coordinates staff, and ensures sanitation, safety, and quality in all kitchen areas.

Requirements include 2–3 years in long-term care, Serv Safe certification, and strong computer skills. The position includes weekend shifts and a competitive salary with benefits.

Qualifications

  • 2-3 years of experience in long term care setting.
  • Proficient Computer Skills.
  • Serv Safe required.
  • Must have the training, experience, and ability to direct the total food service operation.

Responsibilities

  • Assigns and coordinates work of employees to promote efficiency of operations.
  • Ensures that high standards of sanitation, cleanliness and safety are maintained throughout all kitchen areas at all times.
  • Periodically visits dining area and communicates with residents, visitors and family members for food related feedback.
  • Must possess leadership qualities and the willingness to work harmoniously with/and supervise non-professional personnel.
  • Ensure a safe working environment and attitude on the part of all employees in areas of responsibility.
  • Supervises serving of meals.
  • Handle menu requirements and prepare appropriate production sheets and resident tickets.
  • Handle shift schedules for food service workers and assign them tasks on a daily basis
  • Ensure that food items are stored in a safe and sanitary manor using FIFO method.
  • Mantains and enforces compliance with the food service departments policies and procedures.
  • Ability to maintain the care and use of supplies, equipment, regular inspection of food service areas for sanitation, order, safety, and proper performance of assigned duties in absence of the Director of Food Service.

Skills

Leadership
Team coordination
Sanitation compliance
Resident feedback communications
Food service management
Staff supervision
FIFO storage practices
Matrix Care (Meal Tracker)

Tools

Matrix Care (Meal Tracker)

Job description

Supervisor of Food & Nutrition in Long Term Care facility

New Vista Nursing is a 340 Bed Skilled Nursing & Rehabilitation Facility now looking for a Professional Supervisor of Food & Nutrition.

  • Assigns and coordinates work of employees to promote efficiency of operations.
  • Ensures that high standards of sanitation, cleanliness and safety are maintained throughout all kitchen areas at all times.
  • Periodically visits dining area and communicates with residents, visitors and family members for food related feedback.
  • Must possess leadership qualities and the willingness to work harmoniously with/and supervise non-professional personnel.
  • Ensure a safe working environment and attitude on the part of all employees in areas of responsibility.
  • Supervises serving of meals.
  • Handle menu requirements and prepare appropriate production sheets and resident tickets.
  • Handle shift schedules for food service workers and assign them tasks on a daily basis
  • Ensure that food items are stored in a safe and sanitary manor using FIFO method.
  • Maintains and enforces compliance with the food service departments policies and procedures.
  • Ability to maintain the care and use of supplies, equipment, regular inspection of food service areas for sanitation, order, safety, and proper performance of assigned duties in absence of the Director of Food Service.

OTHER SKILLS AND ABILITIES:

  • Ability to interact positively with administration, coworkers, members, and the public to promote a team effort and maintain a positive and professional approach.
  • Ability to produce a high volume of work in a timely manner, which is accurate, complete, and of high quality.
  • Knowledge of matrix care (Meal Tracker) menu program a plus.

Requirements:

  • 2-3 years of experience in long term care setting
  • Proficient Computer Skills.
  • Serv Safe required
  • Must have the training, experience, and ability to direct the total food service operation.

Competitive Salary and Benefits

Job Type: Full-time including weekends.

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