Food Service Specialist

Team Member Services; United States; In loco; USD 29.000 - 47.000; Tempo pieno

Vantaggi offerti da questo lavoro

Medical Insurance

Dental Insurance

Vision Insurance

Life Insurance

Disability Insurance

Paid Time Off

403-B Retirement Plan

Parental Leave

Career Development

Well-being Resources

Mental Health Resources

Pet Benefits

Descrizione del lavoro

AdventHealth in Castle Rock, CO is seeking a full-time kitchen team member to prepare patient, retail, and catering meals following production records. You will handle advance prep, organize ingredients, and maintain a clean, compliant kitchen aligned with health standards.

The role requires ability to read and follow written and verbal instructions, plus prior food service or healthcare experience. ServeSafe certification is preferred, and the position offers day shifts at the Castle Rock

Competenze

• 1+ year in food service, healthcare or customer service preferred.
• ServeSafe certification is preferred.
• Must be able to read and follow written and verbal instructions.

Mansioni

• Prepare patient, retail, and catering meals by following culinary production records, including short-order and batch cooking to ensure quality and temperature standards.
• Execute advance prep tasks by reviewing pull sheets and organizing ingredients for upcoming service periods and high-volume production needs.
• Maintain a clean and sanitary kitchen environment, ensuring all equipment and surfaces meet health standards and recording temperatures according to regulatory requirements.
• Manage inventory by sorting, labeling, dating, and rotating stock to support food safety and minimize waste.
• Collaborate with managers and team members to meet operational goals, communicate needs, and support efficient food service delivery.
• Other duties as assigned.

Conoscenze

Organizational skills

Verbal interpersonal

Customer relations

Read/write instructions

Follow verbal instructions

Typing

Computer skills

English proficiency

Basic computer skills

Formazione

High School Diploma or Equivalent

ServeSafe Certification

Descrizione del lavoro

Our promise to you:

Joining AdventHealth is about being part of something bigger. It's about belonging to a community that believes in the wholeness of each person, and serves to uplift others in body, mind and spirit. AdventHealth is a place where you can thrive professionally, and grow spiritually, by Extending the Healing Ministry of Christ. Where you will be valued for who you are and the unique experiences you bring to our purpose-minded team. All while understanding that together we are even better.

All the benefits and perks you need for you and your family:

• Benefits from Day One: Medical, Dental, Vision Insurance, Life Insurance, Disability Insurance
• Paid Time Off from Day One
• 403-B Retirement Plan
• 4 Weeks 100% Paid Parental Leave
• Career Development
• Whole Person Well-being Resources
• Mental Health Resources and Support
• Pet Benefits

Schedule:

Full time

Shift: Day (United States of America)

Address: 2350 MEADOWS BLVD

City: CASTLE ROCK

State: Colorado

Postal Code: 80109

Job Description:

• Prepare patient, retail, and catering meals by following culinary production records, including short-order and batch cooking to ensure quality and temperature standards.
• Execute advance prep tasks by reviewing pull sheets and organizing ingredients for upcoming service periods and high-volume production needs.
• Maintain a clean and sanitary kitchen environment, ensuring all equipment and surfaces meet health standards and recording temperatures according to regulatory requirements.
• Manage inventory by sorting, labeling, dating, and rotating stock to support food safety and minimize waste.
• Collaborate with managers and team members to meet operational goals, communicate needs, and support efficient food service delivery.
• Other duties as assigned.

Knowledge, Skills, and Abilities:

• Organizational [Required]
• Verbal Interpersonal [Required]
• Customer Relations [Required]
• Read/Comprehend written instructions [Required]
• Follow verbal instructions [Required]
• Keyboarding (manual) [Required]
• Computer (visual) [Required]
• Strong communication skills; ability to read, write and speak English [Required]
• Basic computer skills [Required]

Education:

• High School Grad or Equivalent [Preferred]

Work Experience:

• 1+ previous food service, healthcare or customer service [Preferred]

Licenses and Certifications:

• ServeSafe Certification (SERV) [Preferred]

Physical Requirements:

Physical Requirements - https://tinyurl.com/4ew2su3y

Pay Range:

$21.40 - $34.24

This facility is an equal opportunity employer and complies with federal, state and local anti-discrimination laws, regulations and ordinances.