Food Service Operations Lead

Break Time

Sikeston, Northern (MO, KY)

Hybrid

USD 34,000 - 52,000

Full time

14 days+
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Job summary

Break Time in Sikeston, MO is seeking a Food Service Manager to lead daily operations, ensure guest satisfaction, manage inventory, labor and costs, and uphold food safety standards.

You will oversee customer service, merchandising, food preparation, and teamwork, while using POS systems and device tech to complete shift reports and cash handling. Experience in food service preferred.

Qualifications

  • 18+ years of age or older
  • Flexible availability including weekends and holidays
  • Ability to lead a team and work independently
  • Willingness to obtain Food Handler’s Card or equivalent certifications
  • ServeSafe certification or ability to complete course
  • Ability to perform duties with accuracy and minimal supervision
  • Physical ability to move and position products in coolers/freezers
  • Ability to stand up to nine hours per shift
  • Proficiency in basic math for cash handling and shift reports
  • Willingness to learn new concepts and use store technology
  • Legal authorization to work in the United States

Responsibilities

  • Greet and thank customers; provide fast, friendly service and handle complaints
  • Promote sales using suggestive selling techniques
  • Prepare food following guidelines and ensure proper temperatures and freshness
  • Maintain cleanliness and proper storage; monitor equipment and inventory
  • Supervise store food service programs; train and schedule staff
  • Communicate professionally with customers, vendors, and team members
  • Collaborate with management on evaluations and staff development
  • Assist with recruiting, training, and promoting teamwork
  • Operate POS systems; generate shift reports and manage cash, waste, and records
  • Adhere to all company policies and store operations

Skills

Customer service
Team leadership
Merchandising
Food preparation
Inventory control
Cash handling
Communication

Education

High school diploma or GED

Tools

POS systems

Job description

Break Time in Sikeston, MO is seeking a Food Service Manager to lead daily operations, ensure guest satisfaction, manage inventory, labor and costs, and uphold food safety standards.

You will oversee customer service, merchandising, food preparation, and teamwork, while using POS systems and device tech to complete shift reports and cash handling. Experience in food service preferred.

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